bistrot lepic & wine bar (burleith)
About
bistrot lepic & wine bar (burleith) is a restaurant located in Washington, District of Columbia.
Listed Features
- French
- Steak
- Salads
- Healthy
- Allergy Friendly
Menu at a Glance
25 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| assiette de charcuterie | assorted cold cuts, cornichons, and kalamata olives. | $26.00 | |
| assiette de fromage | cheese plate served with toasted country bread and quince compote | $22.00 | |
| confit de canard | duck leg confit served with french fries | $36.00 | |
| floating island | soft meringue served with "crme anglaise". | $13.00 | |
| foie de veau provencal | calf liver with capers, garlic, black olives and jerez vinegar | $29.00 | |
| foie gras poel | seared duck foie gras served with seasonal aspic & port wine | $32.00 | |
| fricassee de champignons | shiitake hen of the woods sauteed with olive oil and butter. | $17.00 | |
| gateau basque | almond pastry cream cake | $13.00 | |
| joues de veau braisees | three veal cheeks braised osso-bucco style, served with orecchiette pasta, basil and truffle oil. | $39.00 | |
| medaillons de boeuf poels | pan seared beef medallions, creamy polenta, and mushroom jus. we recommend medium rare. | $37.00 | |
| paillasson de saumon | salmon in potato crust, grapes, cherry, and pernod sauce. | $31.00 | |
| pied de cochon | crusty boneless pig feet and onion mustard sauce. | $13.00 | |
| poulet fermier organic au curry | free range organic chicken with curry, lemongrass, coconut milk, and saffron basmati rice. | $31.00 | |
| profiteroles | two puff pastries filled with hazelnut ice-cream served with a rich chocolate sauce. | $13.00 | |
| risotto vgtarien | vegetarian mushroom risotto and parmesan cheese | $31.00 | |
| rognons de veau and sauce dijon | sauteed veal kidneys with chunky yukon gold potato and dijon mustard sauce. | $25.00 | |
| salade aux fruits de mer | spring green salad with grilled salmon, shrimp and fresh fish of the day. | $29.00 | |
| salade bistrot lepic | organic baby green salad with fried cherry tomato. | $11.00 | |
| salade d'endive au roquefort | endive, mache salad with apple, walnut, and roquefort. | $15.00 | |
| soupe du jour | soup of the day | $14.00 | |
| tartare de saumon | salmon tartar with fresh dill, extra virgin olive oil & lemon | $15.00 | |
| tarte a l'oignon | onion tart with bacon, gruyere, and baby green salad. | $15.00 | |
| tarte chaude au chocolat | warm chocolate tart. | $13.00 | |
| tournedos au poivre | seared beef tournedos filet, peppercorn sauce served with french fries & mixed green salad | $55.00 | |
| truite meuniere amandine | pan seared rainbow, roasted almonds, sauteed spinach, and pomme puree. | $32.00 |