bodegon spanish tapas
About
bodegon spanish tapas is a restaurant located in Washington, District of Columbia.
Listed Features
- Spanish
- Seafood
- Mediterranean
Menu at a Glance
44 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| albndigas estofadas | cocktail meatballs stewed in a red wine sauce | $12.00 | |
| arroz abanda | paella of shrimp, monkfish, squid & scallops | $48.00 | |
| arroz meloso de setas y queso idiazabal | creamy mushroom rice with idiazabal cheese | $12.00 | |
| atun a la plancha | seared tuna with escabeche emulsion sauce | $15.00 | |
| bistec plancha | seared beef steak a la plancha | $15.00 | |
| brocheta de solomillo de ternera | beef tenderloin skewer with peppers, onions, and cherry tomatoes | $18.00 | |
| brocheta pollo | grilled chicken skewers served with pepper emulsion | $12.00 | |
| calamares | fried calamari with ali-oli | $12.00 | |
| camarones a la plancha | grilled head-on prawns with sea salt and olive oil | $16.00 | |
| chuletillas de cordero con vino tinto | grilled lamb chops w/ red wine sauce | $18.00 | |
| croquetas | crispy,golden chicken croquettes | $11.00 | |
| dtiles con tocino | crispy dates wrapped in bacon | $10.00 | |
| ensalada de la casa | romaine lettuce tossed in a garlic anchovy dressing topped with shaved idiazbal cheese | $11.00 | |
| ensalada peras | field green salad with pears, walnuts and goat cheese tossed in a honey vinaigrette | $12.00 | |
| ensaladilla remolacha | roasted beets with goat cheese and walnuts | $13.00 | |
| esparagos con romesco | grilled asparagus, almond romesco sauce | $12.00 | |
| espinacas a la catalana | sauted spinach with pine nuts, apples and raisins | $12.00 | |
| flan con nata montada y toffee | spanish flan, whipped cream, toffee | $10.00 | |
| gambas | shrimp sauted in garlic, piri-piri peppers and olive oil | $16.00 | |
| gazpacho andaluz | traditional andalucan chilled gazpacho soup | $8.00 | |
| individual arroz abanda | paella of shrimp, monkfish, squid & scallops | $24.00 | |
| individual gambon | spicy chicken & tiger prawn paella | $24.00 | |
| individual marinera con bogavante | seafood paella with monkfish, clams, mussels, squid, scallops, shrimp & lobster | $35.00 | |
| individual paella negra | traditional squid ink "black" paella with squid, scallops, monkfish & shrimp | $24.00 | |
| individual pollo chorizo | chicken and chorizo paella | $22.00 | |
| individual vegetariana | paella with assorted seasonal vegetables | $22.00 | |
| judas verdes finas salteadas con almendras | french green beans with almonds | $12.00 | |
| paella bogavante | seafood paella with monkfish, clams, mussels, squid, scallops, shrimp & lobster | $68.00 | |
| paella negra | traditional squid ink "black" paella with squid, scallops, monkfish & shrimp | $48.00 | |
| patatas bravas | crispy potatoes tossed in a spicy ali-oli topped with garlic ali-oli | $9.00 | |
| pinchitos a la plancha | bite size grilled smoked paprika chorizo | $12.00 | |
| piquillo a la plancha | seared piquillo peppers with sea salt | $10.00 | |
| pollo con gambn paella | spicy chicken & tiger prawn paella | $48.00 | |
| pollo y chorizo paella | chicken and chorizo paella | $44.00 | |
| pulpo a la gallega | seared octopus with potatoes and smoked paprika | $15.00 | |
| salmon agridulce | grilled salmon, capers, raisins, braised leeks | $14.00 | |
| setas a la plancha | grilled seasonal mushrooms with olive oil and sea salt | $12.00 | |
| sopa de pescado con fideos | traditional seafood broth with shrimp, clams, mussels and fideo noodles | $14.00 | |
| tabla de jamn serrano con manchego | jamn serrano with manchego cheese | $21.00 | |
| tabla de quesos | chefs selection of spanish cheeses and accompaniments | $19.00 | |
| tarta de chocolate | homemade flourless chocolate cake | $10.00 | |
| tarta santiago | traditional almond cake | $10.00 | |
| tortilla | spanish tortilla potato, onion and egg omelet | $9.00 | |
| vegetariana paella | paella with assorted seasonal vegetables | $44.00 |