el chucho (columbia heights)
About
el chucho (columbia heights) is a restaurant located in Washington, District of Columbia.
Listed Features
- Mexican
- New Mexican
- Tex Mex
- Latin Fusion
- Latin American
- Desserts
- Family Meals
- Exclusive To Eats
Menu at a Glance
20 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| ahi tuna (2 tacos) | pan seared sesame crusted rare ahi, grilled pia salsa, pickled shallots, jalapeno aioli cilantro | $11.95 | |
| al pastor (2 tacos) | adobo marinated pork a la plancha w/classic toppings | $6.95 | |
| asada (2 tacos) | lime & chili marinated steak, pico de gallo, queso fresco | $7.50 | |
| burrito al pastor | stuffed with chihuahua cheese, black beans, rice, topped w/ lime crema, salsa cruda on the side al pastor adobe marinated ground pork shoulder with cubed pineapple | $11.95 | |
| burrito veggie rajas y hongo | stuffed with chihuahua cheese, black beans, rice, topped w/ lime crema, salsa cruda shitake and roasted pepper and onions with pickled shallots, cotija, chipotle aioli | $13.50 | |
| calabicita (2 tacos) | fried gray squash, roasted corn salsa, black garlic aioli & queso fresco | $6.95 | |
| camerones (2 tacos) | adobo fried shrimp, mango jicama salad, roasted jalapeno aioli | $11.95 | |
| chips and salsa | el chucho's house salsa with chips | $3.25 | |
| chocolate mousse | rich chocolate mousse with hints of cinnamon & heat | $6.00 | |
| costilla con mole (2 tacos) | red wine braised short rib, mole rojo, pickled radish salad & queso fresco. | $9.25 | |
| elote callejero | corn on the cob "mexican street style" | $4.95 | |
| enchilada de costilla | short rib and mushroom mole, chihuahua, crema & piquillo salsa, pickled radish | $18.95 | |
| enchilada suizas | chicken tinga, sofrito, salsa ranchero, chihuahua cheese, crema, rice & beans | $15.95 | |
| flauta con pollo | grilled and shredded chicken mixed with huitlacoche, crema & cotija served with ranchero. | $7.30 | |
| guacamole con todo | guacamole "con todo" (avocado, onion, jalapeno, tomato, and jicama) served with chips and house salsa | $9.50 | |
| hongo (2 tacos) | shitake and roasted pepper and onions with pickled shallots, cotija, chipotle aioli | $6.50 | |
| pescado (2 tacos) | battered and fried atlantic salmon, salsa de pina, black garlic aioli and queso fresco | $8.50 | |
| pollo (2 tacos) | chicken tinga with sofrito & cabbage | $6.25 | |
| queso frito | breaded and fried chihuahua cheese with a spicy roasted sesame salsa | $6.60 | |
| sopes trio | fried masa bowls with short rib con mole, chicken sofrito and hongo con chili rajas | $10.00 |