le chat noir
About
le chat noir is a restaurant located in Washington, District of Columbia.
Listed Features
- French
Menu at a Glance
27 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| bouillabaisse | poisson de roche, ptoncles de baie, moules, crevettes, bouillon fenouil-tomate-safran, rouille, & crotons l'ail. / fish de roche,bay scallops,mussels, shrimp, fennel-tomato-saffron broth, rouille, & garlic croutons. | $28.95 | |
| crpe fourre / stuffed pancake | crpe farcie la chair de crabe, noix de saint-jacques, champignons, sauce crme chablis. / crpe stuffed with crabmeat, bay scallops, mushrooms,chablis cream sauce. | $16.95 | |
| crpe odette / crepe odette | pomme verte caramlise avec oignons sauts, rduction de cidre au miel, graines de citrouille grilles et camembert. / caramelized green apple with saute onion,honey cider reduction, toasted pumpkin seeds and camembert. | $14.95 | |
| dame noire / black lady | pistaches, sauce chocolat tide, glace vanille, chantilly. / pistachios, warm chocolate sauce, vanilla ice cream, chantilly. | $12.95 | |
| endives au roquefort / endive with roquefort | endives, roquefort, myrtilles, noix confites, miel vinaigrette de cidre de pomme. / endives, roquefort cheese, blue berries, candied walnuts, honey apple cider vinaigrette. | $13.95 | |
| escargots / snails | escargots au beurre persil-ail. / snails in parsley-garlic butter. | $13.95 | |
| format familial emporter (10-15 portions) / family size carry-out (10-15 servings) | une livre et demie de pt de canard et de campagne, 2 baguettes frachement cuites au four, une demi-livre d'olives nioises, une demi-livre de cornichons. / one and half pound duck and country pate, 2 fresh baked baguettes, half pound olives nicoise, half pound cornichons. | $99.00 | |
| jambon fromage / ham cheese | jambon et fromage. / ham and cheese. | $16.95 | |
| la belle des champs / the beauty of the fields | pt de canard, saucisson l'ail, rosette lyonnaise, jambon prosciutto, saucisson sec, verdures de saison et garnitures classiques. / duck pat, garlic saucisson, rosette lyonnaise, prosciutto ham, saucisson sec, seasonal greens,and classic garnishes. | $22.95 | |
| la cloche / the bell | assortiment de 10 fromages avec sa garniture. / 10 cheese selection with its garnish. | $39.95 | |
| la laitire / the milkmaid | assortiment de 3 fromages avec sa garniture. / 3 cheese selection with its garnish. | $15.95 | |
| l'assiette des moissan / the moissan plate | 3 fromages et 3 charcuteries. servi avec garniture. / 3 cheeses and 3 charcuteries. served with garnish. | $27.95 | |
| le crmier / the creamer | assortiment de 5 fromages avec sa garniture. / 5 cheese selection with its garnish. | $22.95 | |
| le trio du terroir / the terroir trio | pt de canard, pt de campagne, saucisson sec, garnitures. / duck pat, country pat, saucisson sec, garnishes. | $15.95 | |
| mignon de porc / pork | filet de porc grill, feuillet dor, ratatouille d't, sauce madre. / grille pork tenderloin, golden puff pastry, summer ratatouille, madeira sauce. | $26.95 | |
| poulet olivette / chicken olivette | poulet brais, oignon caramlis, tomates cerises confites, olives de la cte d'azur, riz au jasmin aux pignons de pin. / braised chicken, caramelized onion, cherry tomato confit, french riviera olives, pine nuts jasmine rice. | $26.95 | |
| quiche du jour / quiche of the day | accompagn de frites ou salade. / comes with a side of fries or salad. | $35.00 | |
| saint-malo | chair de crabe, ptoncles de baie, champignons, brie et sauce chablis crme frache. / crab meat, bay scallops, mushrooms, brie and crme fraiche chablis sauce. | $18.95 | |
| salade la chvre chaud / warm goat cheese salad | chvre de bouchevrette en pain de campagne, mesclun, filet d'huile de noix. / bouchevrette goat cheese in country bread, mesclun, walnut oil drizzle. | $14.95 | |
| salade maison / house salad | salade de saison, tomate cerise, concombre, vinaigrette maison. / seasonal greens, cherry tomato, cucumber, vinaigrette maison. | $11.50 | |
| salade tintin / tintin salad | pousses d'pinards, quinoa biologique, cerises sches, manchego rp, graines de tournesol, vinaigrette la moutarde de dijon. / baby spinach, organic quinoa, dry cherries, shaved manchego, sunflower seeds, dijon mustard dressing. | $12.95 | |
| saumon au citron / lemon salmon | saumon pol, citron confit, quinoa bio, huile d'olive citron sauge. / pan seared salmon, lemon confit, organic quinoa, lemon sage olive oil. | $26.95 | |
| saumon fum / smoked salmon | saumon fum de norvge, citron, crme frache la ciboulette et pain de campagne grill, garniture traditionnelle. / norwegian smoked salmon, lemon, chives crme fraiche , & toasted country bread, traditional garnish. | $15.95 | |
| shishi | confit chaud de baies et chantilly. / warm berry confit and chantilly. | $8.50 | |
| soupe loignon / onion soup | soupe l'oignon le chat noir. / le chat noir onion soup. | $13.95 | |
| steak frites le chat noir / steak and fries le chat noir | strip new-yorkais, beurre matre d'htel et frites. / new york strip, matre dhtel butter, and french fries. | $28.95 | |
| terroir trio | pts de canard & de campagne maison, saucisson & sa garniture. / home made duck & country pts, saucisson & its garnish. | $15.95 |