regent thai cuisine
About
regent thai cuisine is a restaurant located in Washington, District of Columbia.
Listed Features
- Thai
Menu at a Glance
56 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| basil fried rice | stir fried jasmine rice, sweet basils, green pepper, and bell peppers in spicy chilli garlic sauce. | $15.95 | |
| basil fried rice tofu | stit fried jasmine rice, sweet basils, green pepper, and bell peppers with fried tofu in spicy chilli garlic sauce. served with rice. | $14.95 | |
| basil jae | mixed vegetables, mushrooms, fried tofu, and sweet basil leaves stir fried in our chili garlic sauce. served with rice. | $14.95 | |
| cashew chicken | battered deep fried chicken sauteed with celery, carrot, white onion, bell pepper, and roasted cashew nuts in chef special sauce. served with rice. | $15.95 | |
| cashew shrimp | battered deep fried shrimp sauteed with celery, carrot, white onion, bell pepper and roasted cashew nuts in chef special sauce. served with rice. | $17.95 | |
| chicken satay | four skewers. grilled chicken skewer. served with our peanut sauce and fresh cucumber relish. | $8.95 | |
| curry puff | two pieces. deep fried puffpastry filled with minced chicken, potatoes, onions, and curry powder. served with fresh cucumber relish. | $7.95 | |
| drunken noodle | stir fried wide rice noodles, sweet basil leaves, tomatoes, bell peppers, and carrots in spicy chili garlic sauce. | $15.95 | |
| drunken-noodle-jae | mixed vegetables, mushrooms, tomatoes, fried tofu, onions, basil leaves, and wide rice noodles stir fried in spicy chili garlic sauce. served with rice. | $14.95 | |
| extra meat | chicken, pork, or beef. | $4.95 | |
| fried rice | stir fried jasmine rice, egg, carrots, scallions, tomatoes, and white onions regent style sauce. | $15.95 | |
| fried rice jae (egg optional) | stir fried jasmine rice, mixed vegetables, mushrooms, fried tofu, and egg with the regent style sauce. served with rice. | $14.95 | |
| fried tofu | fried fresh tofu. served with sweet, sour sauce, and crushed peanuts. | $7.95 | |
| gang massaman | chicken, potatoes, tomatoes, onion, and peanuts in massaman (yellow curry) sauce. served with rice. | $16.95 | |
| gang ped yang | roasted duck in red curry sauce, pineapple, lychee, and tomatoes. | $16.95 | |
| garden herb rolls | mixed vegetables, sweet basil, noodles, and wrapped in rice paper. served with peanut and chilli dipping sauce. | $8.95 | |
| goong sarong | four pieces. deep fried shrimp in thai wrapper. served with sweet and sour sauce. | $8.95 | |
| goong tod mun | two pieces. minced shrimp, lightly battered, and deep fried. served with sweet chili sauce and crushed peanut. | $8.95 | |
| gra prao ped | deep fried boneless duck with sweet basils in spicy chilli garlic sauce. served with rice. | $18.95 | |
| green curry | our green curry combined with coconut milk, eggplants, bamboo shoots, and basil leaves. served with rice. | $15.95 | |
| green curry veggies | mixed vegetables, mushrooms, and fried tofu in our spicy green curry. served with rice. | $14.95 | |
| kanom jeeb | six pieces. steamed dumplings stuffed with pork, crab, meat, shrimp, and water chestnuts. served with chefs special sauce. | $8.95 | |
| kao pad crab meat | stir fried jasmine rice with crabmeat carrots, onions, celery egg, and scallions. | $19.95 | |
| larb gai salad | ground chicken mixed with spicy lime juice, red onion, green onion, mint, cilantro, and thai herbs. | $8.95 | |
| neua krata | sizzling beef. served with mixed vegetables on a hot plate and rice. | $18.95 | |
| num tok salad | grilled beef tossed in spicy lime dressing, red onion, green onion, mint, cilantro, and thai herbs. | $9.95 | |
| pad eggplant | sauteed eggplants with spicy black bean basil sauce. served with rice. | $15.95 | |
| pad ginger | stir fried julienned fresh ginger, mushroom, and white onion in light bean sauce. served with rice. | $15.95 | |
| pad ginger tofu | stir fried julienned fresh ginger, mushroom, and white onion in light bean sauce with fried tofu. served with rice. | $14.95 | |
| pad gra prao | choice of meat stir fried with sweet basil leaves, white onions, and green beans in spicy chili garlic sauce. served with rice. | $15.95 | |
| pad prik king | choice of meat stir fried with prig king (red curry paste) sauce and string beans. served with rice. | $15.95 | |
| pad see ew | stir fried wide rice noodles, egg, and broccoli in sweet soy sauce. | $15.95 | |
| pad see ew tofu | stir fried wide rice noodle with broccolis, egg, and fried tofu in sweet thai soy sauce. served with rice. | $14.95 | |
| pad thai | stir fried rice noodles, bean sprouts, scallions, egg, tofu, and crushed peanuts in our pad thai sauce. | $15.95 | |
| pad thai jae | mixed vegetables, mushrooms, fried tofu, egg, rice noodles stir fried with pad thai sauce, and crushed peanuts. served with rice. | $14.95 | |
| pad vegetable | sauteed mixed vegetables, mushrooms, and fried tofu in light brown sauce. served with rice. | $14.95 | |
| papaya salad | julienned green papaya in tasty spicy lime garlic dressing. | $7.95 | |
| penang | our curry combined with coconut milk and kefir lime leaves. served with rice. | $15.95 | |
| penang tofu | our curry combined with coconut milk, fried tofu, and kaffir lime leaves. served with rice. | $14.95 | |
| phi phi island | shrimp and scallops in chilli paste. topped with crab meat. served with rice. | $21.95 | |
| pineapple fried rice | stir fried jasmine rice with shrimp, egg, pineapples, cashew nuts, carrots, onions, scallions, and served in pineapple shell. served with rice. | $20.95 | |
| pla muek tod | fresh squid lightly battered deep fried. served with sweet and sour sauce. | $8.95 | |
| poh tack shrimp | shrimp and basil leaves in spicy lemongrass soup. | $7.95 | |
| poh tack soup | seafood combination, mushrooms, and basil leaves in spicy lemongrass soup. | $8.95 | |
| red curry | our red curry combined with coconut milk, eggplants, bamboo shoots, and basil leaves. served with rice. | $15.95 | |
| red curry veggies | mixed vegetables, mushrooms, and fried tofu in our spicy red curry. served with rice. | $14.95 | |
| regent eggplant | sauteed eggplants in spicy black bean sauce and sweet basils. served with rice. | $14.95 | |
| regent green salad | mixed green salad served with peanut dressing. | $7.95 | |
| seafood | shrimp, scallops, mussels, and squid. | $5.95 | |
| shrimp toast | four pieces. deep fried minced shrimp on bread. served with cucumber relish. | $9.95 | |
| spring rolls | deep fried mixed vegetable spring rolls. served with our sweet and sour cut. | $5.95 | |
| tofu soup | fresh tofu and mixed vegetables soup. | $5.95 | |
| tom kha soup | tom kha gai. | $7.95 | |
| tom yum seafood soup | seafood, mushrooms in lemongrass hot and sour soup. | $6.95 | |
| tom yum shrimp soup | shrimp, mushrooms in lemongrass hot and sour soup. | $7.95 | |
| vegetable soup | mixed vegetables soup. | $5.95 |