shibuya eatery
About
shibuya eatery is a restaurant located in Washington, District of Columbia.
Listed Features
- Japanese
- Noodles
Menu at a Glance
69 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| asparagus | with yuzu gel & aonori (ground seaweed) | $9.00 | |
| bara chirashi | scattered sushi over rice. includes chef's daily fish selections. limited availability | $35.00 | |
| beef yakisoba | stir fried egg noodle with shredded vegetables (carrots, onions, scallions, bean sprouts, cabbage, green beans, ginger & garlic) | $24.00 | |
| bonzai corn | fresh local corn on the cob. grilled over charcoal & smothered with spicy mayo, shichimi salt, sesame, chives, chili crisps & lime. | $6.00 | |
| box set - chef's selection - 12 piece | 12 piece - sashimi or nigiri | $52.00 | |
| box set - deluxe chef's selection - 15 piece | including but not limited to: uni, kinmedai, spanish mackerel, hiramasa, fluke, kona kampachi, hotate mukimi, madai, unagi, hamachi, skuna bay salmon, big eye tuna | $70.00 | |
| butter poached maine lobster yakisoba | stir fried egg noodle with shredded vegetables (carrots, onions, scallions, bean sprouts, cabbage, green beans, ginger & garlic) | $37.00 | |
| coconut shrimp | new menu item. tossed with curry sauce. 7 piece. | $11.00 | |
| cold water lobster tail maki roll | 8 piece. with cucumber & kimchee | $30.00 | |
| combination (beef, chicken, pork) yakisoba | stir fried egg noodle with shredded vegetables (carrots, onions, scallions, bean sprouts, cabbage, green beans, ginger & garlic) | $25.00 | |
| crispy brussels sprouts | with pickled shallots | $9.00 | |
| cucumber avocado | 8 piece | $12.00 | |
| dragon roll | 8 piece. eel & avocado outside. spicy tuna insider with eel sauce & spicy mayo | $18.00 | |
| edamame | with sea salt | $6.00 | |
| eel avocado | 8 piece | $15.00 | |
| ember roasted mushroom ramen | new menu item! with yuzu shoyu tare, simmered mushroom, pickled mushroom, grilled scallion, sunchoke chips. | $19.00 | |
| exotic mushrooms | sake steamed with french butter | $9.00 | |
| fingerling potatoes | with miso butter | $9.00 | |
| fluke / flounder - 3 pc | 3 piece | $18.00 | |
| fluke / flounder - 5 pc | 5 piece | $30.00 | |
| fresh jumbo lump crab california roll | 8 piece | $15.00 | |
| fresh uni from hokkaido | flown in from tsukuji fish market in tokyo. served nigiri. from the island of hokkaido, this deep sea treasure is only available in the summer time. | Market | |
| futomaki / veggie roll & avocado roll | 5 piece. large format | $12.00 | |
| grilled kurobuta pork donburi | served over steamed rice | $16.00 | |
| grilled salmon skin | with mentaiko mayo & ikura | $18.00 | |
| hamachi scallion | 8 piece | $12.00 | |
| hamachi yellowtail - 3 pc | 3 piece | $14.00 | |
| hamachi yellowtail - 5 pc | 5 piece | $22.00 | |
| hi-chew - assorted flavors | popular japanese candy! flavors include but not limited to: acai, banana, green apple, strawberry, grape, kiwi, mango, watermelon. | $2.50 | |
| hotate mukimi / scallop - 3 pc | 3 piece | $18.00 | |
| hotate mukimi / scallop - 5 pc | 5 piece | $30.00 | |
| ikura / marinated salmon roe - 3 pc | 3 piece. served nigiri | $14.00 | |
| ikura / marinated salmon roe - 5 pc | 5 piece. served nigiri | $22.00 | |
| japanese eggplant | with dengaku (sweet miso) | $9.00 | |
| karaage / japanese fried chicken | served with yuzu kosho sauce. prepared with potato starch. | $14.00 | |
| koji cured chicken thigh kushiyaki | 4 oz portion per skewer | $7.00 | |
| koji cured chicken yakisoba | stir fried egg noodle with shredded vegetables (carrots, onions, scallions, bean sprouts, cabbage, green beans, ginger & garlic) | $19.00 | |
| kurobuta pork kushiyaki | 4 oz portion per skewer | $9.00 | |
| local shishito peppers | with spicy mayo | $9.00 | |
| ochazuke / tea rice soup | topped with sashimi, shio konbu, ume boshi, crunchy rayu | $22.00 | |
| onigiri | daily rice ball | $4.50 | |
| oyakodon / koji cured chicken & soft egg donburi | served over steamed rice | $16.00 | |
| philly ramen | shaved wagyu beef with simmered onions & oyster mushrooms & soft poached egg & crunchy rayu | $24.00 | |
| pocky sticks - assorted flavors | flavors include strawberry and/or matcha. subject to change based on availability. | $5.00 | |
| rainbow roll | 8 piece. tuna, salmon, hamachi, avocado, eel on outside. jumbo lump crab & cucumber on inside | $18.00 | |
| roasted chicken ramen | new menu item! tare glazed chicken thigh, onion/ chili jam, garlic chips, fermented carrot, shiso. | $19.00 | |
| salmon - 3 pc | 3 piece | $14.00 | |
| salmon - 5 pc | 5 piece | $22.00 | |
| salmon avocado | 8 piece | $12.00 | |
| sashimi chirashi | cold. served over vinegar rice | $25.00 | |
| seaweed salad | daikon carrot, sesame vinaigrette dressing. contains soy sauce. | $9.00 | |
| shiburger - roseda farms smash burger | topped with pork belly, smoked cheddar, tomato, pickles. served with wasabi fries & beet cabbage slaw on side. | $16.00 | |
| shrimp chips - assorted flavors | based on availability. flavors include: original, wasabi, garlic and sriracha mayo. | $5.00 | |
| shrimp tempura | spicy mayo & tobiko | $18.00 | |
| simmered wagyu beef & onion donburi | with soft poached egg. served over steamed rice | $23.00 | |
| spicy salmon | with pickled jalapeno & wasabi mayo | $18.00 | |
| spicy tuna cucumber | 8 piece | $12.00 | |
| spider roll | crispy soft crab with cucumber inside. avocado on outside | $18.00 | |
| sugar cured kurobuta pork belly yakisoba | stir fried egg noodle with shredded vegetables (carrots, onions, scallions, bean sprouts, cabbage, green beans, ginger & garlic) | $18.00 | |
| sushi - spanish mackerel | flown in from tsukiji fish market (tokyo). | Market | |
| temarizushi | 9 piece. decorated rice ball sushi served with chef's selection. limited availability | $40.00 | |
| tori sando / fried chicken sandwich | with cucumber pickle, bang bang mayo. served with wasabi fries. | $16.00 | |
| tuna cucumber | 8 piece | $12.00 | |
| unagi / broiled eel - 3 pc | served nigiri | $25.00 | |
| unagi / broiled eel - 5 pc | served nigiri | $40.00 | |
| vegetable yakisoba | stir fried egg noodle with shredded vegetables (carrots, onions, scallions, bean sprouts, cabbage, green beans, ginger & garlic) | $15.00 | |
| volcano roll | 8 piece. spicy scallop, avocado on outside with spicy mayo. spicy tuna on inside | $18.00 | |
| yellowfin tuna - 3 pc | 3 piece | $14.00 | |
| yellowfin tuna - 5 pc | 5 piece | $22.00 |