sospeso (northeast)
About
sospeso (northeast) is a restaurant located in Washington, District of Columbia.
Listed Features
- Mediterranean
- Allergy Friendly
- Exclusive To Eats
Menu at a Glance
28 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| baba ghanoush | char-grilled eggplant, tahini, lemon, garlic, cumin, extra virgin olive oil. served with fresh bread.(vegan) | $8.50 | |
| baklava | pistachio baklava rolled in a thin layer of phyllo and soaked in syrup. vegetarian. | $3.10 | |
| biscotti | pistachio biscotti dipped in chocolate. | $1.30 | |
| burrata | fresh mozzarella stuffed with cream served with oven roasted tomatoes, crispy mint farro, & grilled bread. | $12.50 | |
| chicken skewer | 1 spiedi skewer of marinated, grilled chicken breast. | $8.50 | |
| crispy pork belly | slow roasted, crispy, skin on pork belly with house salad. | $11.00 | |
| crispy potatoes | potatoes, fried, tossed with za'atar, and served with toum. (vegan) | $7.50 | |
| falafel | chickpea fritter, hummus, toum. (vegan, gluten free) | $7.30 | |
| fettucine al pomodoro | house-made pasta with tomato sauce, & parmigiano | $18.50 | |
| harissa | house-made spicy pepper paste | $2.10 | |
| hummus | chickpea puree, tahini, garlic, and lemon. served with fresh bread. (vegan) | $7.50 | |
| labneh | lebanese strained yogurt with za'atar, extra virgin olive oil, and served with our fresh bread. (vegetarian) | $7.50 | |
| lamb chops | grilled, served over feta whipped potatoes with za'atar cauliflower, pomegranate molasses, & sumac | $32.50 | |
| lamburger | on a sesame bun with barrel-aged feta, sumac onions, toum, & served with a salad. | $17.50 | |
| merguez kofte | ground lamb meatballs seasoned with north african spice. served with labneh. | $11.50 | |
| mezze platter | a party platter sampling of mezze including; hummus, baba ghanoush, labneh, sesame bread, olives, sumac onions, fried cauliflower, spanakopita, & falafel. | $44.50 | |
| octopus | grilled octopus served over red bell, & urfa pepper soffritto. | $18.50 | |
| olive oil cake | a tall slice of olive oil cake topped with mascarpone cream, & seasonal fruit *contains almond flour | $8.50 | |
| olives | cerignola, beldi, picholine, and castelvetrano marinated with lemon & rosemary. | $7.50 | |
| porchetta sandwich | crispy skin on pork belly on a toasted bun with toum, & sumac onions served with a salad. | $16.50 | |
| shepherd's salad | cucumber, tomato, red onion, parsley, vinaigrette | $10.00 | |
| spanakopita | layers of buttery phyllo dough stuffed with a mix of spinach, feta, and dill. 3 triangles per order. | $11.50 | |
| spiedi | grilled, marinated skewers of chicken breast served over feta whipped potatoes with za'atar cauliflower, & sumac onions. | $19.50 | |
| spiedi sandwich | a skewer of grilled, marinated chicken, on a sesame bun with toum, & sumac onions served with a salad. | $15.50 | |
| spreads sampler | hummus, baba ghanoush, and labneh served with our fresh breads. (vegetarian) | $21.00 | |
| tahini sauce | tahini, garlic, lemon | $2.10 | |
| toum | (vegan) | $2.10 | |
| za'atar cauliflower | fried, za'atar cauliflower, pine nuts, sumac onions, mint, tahini sauce. | $11.50 |