the queen vic (northeast)
About
the queen vic (northeast) is a restaurant located in Washington, District of Columbia.
Listed Features
- Fish And Chips
- Breakfast And Brunch
- American
Menu at a Glance
28 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| 2 vegetarian samosas | vegetarian. potato, chickpea & pea with mango chutney & coconut milk raita | $13.50 | |
| bangers & mash | sausage of the day, mashed potatoes & gravy | $19.50 | |
| big-a$$ fish sandwich | coleslaw, aged cheddar, tartare sauce & pickles with chips | $18.50 | |
| bone-in pork chop | grilled with mash & broccolini served with an apple demi | $26.50 | |
| brie & sopressata board | grilled bread, wholegrain mustard & house made jam | $14.50 | |
| chicken blt | served with chips | $19.50 | |
| chicken pot pie | mashed potatoes, gravy & a side salad | $20.50 | |
| chicken tikka masala | with saffron rice, vegan raita & naan | $20.50 | |
| chicken & waffles | with kale roasted pork belly | $20.50 | |
| cinnamon sugar donuts | vegetarian. with mascarpone cheese & bourbon caramel sauce | $12.50 | |
| daily vegan curry | black lentils & kidney beans. served with saffron rice, vegan raita & house made naan | $19.50 | |
| double pork belly & cheese burger | aged cheddar & pork belly on a house made brioche bun | $18.50 | |
| fish & chips | mushy peas, lemon & tartar sauce | $20.50 | |
| fried green tomato & burrata salad | vegetarian. with a balsamic reduction | $16.50 | |
| gnocchi mac & cheese | vegetarian. with 3 types of cheeses | $15.50 | |
| goat cheese salad | vegetarian. pine nuts, berries, tomatoes & mixed greens | $13.50 | |
| hand cut chips | vegetarian. served with house aioli | $9.50 | |
| kids cheese burger | with chips | $9.50 | |
| kids chicken fingers | with chips | $9.50 | |
| mushroom, potato & veggie pie | vegetarian. served with mash & salad | $19.50 | |
| pesto gnocchi | vegetarian. with mushrooms & veg | $21.50 | |
| pork belly poutine | with curds & gravy | $19.50 | |
| potato & sauerkraut pierogis | with beef gravy | $15.50 | |
| shepherd's pie | ground lamb, mashed potatoes & a side salad | $21.50 | |
| single pork belly & cheese burger | aged cheddar & pork belly on a house made brioche bun | $14.50 | |
| spicy brussels sprouts | vegan. fried with thai peanut sauce | $13.50 | |
| steak & mushroom pie | mashed potatoes, gravy & a side salad | $20.50 | |
| sticky toffee pudding | vegetarian. with cream & caramel sauce | $12.50 |