top spanish cafe & catering
About
top spanish cafe & catering is a restaurant located in Washington, District of Columbia.
Listed Features
- Mediterranean
- Seafood
- Salads
- Desserts
- Spanish
- Latin American
- Healthy
Menu at a Glance
40 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| abondigas espaolas | spanish meatballs. | $14.00 | |
| albondigas espanolas | spanish meatballs with tomatoes sauce. served with vegetable and mashed potatoes. | $23.00 | |
| calamares frito | fried calamari. serve with marinara or alioli sauce. | $14.00 | |
| churrasco argentino | grilled tender loin with chimichurri sauce, roasted potatoes, and vegetables. | $28.00 | |
| costillas de cordero in romero sauce and wine sauce | grilled rack of lamb. served with pisto tomatoes, onions, green and red peppers, and olive oil. | $28.00 | |
| croquetas de jamon | spanish ham croquettes. | $14.00 | |
| espinacas a la catalana | catalan spinach. | $10.00 | |
| gambas al ajillo | garlic shrimps. | $16.00 | |
| gazpacho | seasonal dish. summer only. | $12.00 | |
| grilled chicken | grilled chicken breast with chimichurri sauce. | $21.00 | |
| grilled salmon | grilled salmon in garlic sauce. serve with potatoes and vegetables. | $24.00 | |
| hongos con ajo | mushroom al ajillo. garlic mushroom. | $12.00 | |
| huevos rotos | broken eggs over potatoes with spanish ham. | $12.00 | |
| jamon iberico | iberico ham. spanish ham. | $18.00 | |
| mashed potatoes | side of mashed potatoes. | $6.00 | |
| medallones de carne | grilled tender medallions. in a mushroom and wine sauce, served with vegetable and mashed potatoes. | $26.00 | |
| mediterranean salad with cheese | mixed green, tomatoes, black olives, and cheese. | $14.00 | |
| mussel a la valenciana | mejillones al tomate. mussel in a tomatoes sauce. | $16.00 | |
| paella marinara for one | seafood paella. scallops, calamari, shrimp, mussels, fish, valencia rice cook in a fish and saffron broth, topped with green peas and peppers | $30.00 | |
| paella valenciana for one | valencian paella, rabbit, chicken, butiffara sausage, valencia rice cooked in chicken broth and saffron. | $28.00 | |
| pam amb tomaque | freshly made bread with tomatoes sauce. | $9.00 | |
| papatatas bravas | potatoes with spicy sauce. | $10.00 | |
| parrillada de carnes y chorizos | grilled meat and sausages. grilled beef pork, chorizo, and other sausages. | $50.00 | |
| parrillada de mariscos | grilled seafood. board of grilled fish, octopus, shrimp, and calamari. | $55.00 | |
| pincho de vegetales | vegetable skewers. | $12.00 | |
| pincho de viera | scallops skewer. | $16.00 | |
| platos de embutidos espanoles | mixed charcuterie platter. mix of spanish ham, chorizo, and salchichon. | $45.00 | |
| pollo a la jardinera | garden chicken. chicken breast stuffed with spinach, raisin, and olives. served with steamed vegetables. | $21.00 | |
| pollo al ajillo | spanish garlic chicken. garlic chicken with potatoes and onions. served with brown rice. | $16.00 | |
| pollo en salsa verde | chicken in green sauce. | $12.00 | |
| pulpo a la gallega | grilled octopus with potatoes. | $14.00 | |
| sauteed vegetables | seasonal vegetable. | $6.00 | |
| solomillo de cerdo | pork tenderloin with herbs and aromatic herbs. | $24.00 | |
| steamed salmon with sauce | salmon al vapor. | $24.00 | |
| tenderloin medallion | medallon de solomillo. | $16.00 | |
| top spanish grilled chicken salad-house salad | grilled chicken, mix green, cheese, apples, avocado, and dressing. | $16.00 | |
| tortillas espanolas | eggs and potatoes spanish omelet. | $12.00 | |
| vegetarian paella for one | vegetables, mushrooms, and valencia rice cook in a vegetable and saffron broth. | $23.00 | |
| viera a la parrilla | grilled scallop. wrapped in iberico ham. | $26.00 | |
| zarzuela de mariscos | seafood zarzuela. mussels, shrimp, fish, and octopus stew. | $25.00 |