twisted tenders (penn quarter)
About
twisted tenders (penn quarter) is a restaurant located in Washington, District of Columbia.
Listed Features
- Burgers
- American
- Sandwiches
Menu at a Glance
68 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| all american chocolate cake | a towering four-layer dark chocolate cake filled and iced with rich chocolate ganache served with vanilla bean ice cream. | $9.00 | |
| artisan cheese and charcuterie | local and imported cheeses, cured meats, gourmet crackers, spiced nuts, marinated olives, and riesling figs. | $20.00 | |
| avocado turkey burger sandwich | pepper jack, living bibb lettuce, beefsteak tomato, red onion, citrus mayonnaise, and brioche. | $14.00 | |
| black bean burger sandwich | pepper jack, lettuce, tomato, pickled red onion, corn relish, spicy herb aioli, and brioche. | $14.00 | |
| bone-in rib eye (19 ounces) | steak butter. | $44.00 | |
| caesar side salad | shaved parmesan, crouton, and caesar dressing. | $6.00 | |
| caesar side salad | shaved parmesan, crouton, and caesar dressing. | $7.00 | |
| caprese and pesto risotto tots | mozzarella, arugula-basil pesto, grape tomato, and balsamic wine reduction. | $11.00 | |
| caprese and pesto risotto tots | mozzarella, arugula-basil pesto, grape tomato, and balsamic wine reduction. | $12.00 | |
| carpaccio | angus filet, arugula, pepper relish, capers, parmesan, and balsamic wine reduction. | $14.00 | |
| carrot cake | baked from scratch, two-layer carrot cake with pineapple and walnuts, cream cheese frosting, and caramel sauce. serves two. | $9.00 | |
| cheesecake | new york style cheesecake in a graham cracker crust. served with freshly made raspberry coulis. | $7.00 | |
| chicken parmesan sandwich | arugula-basil pesto, spicy tomato sauce, tomato, and french baguette. | $14.00 | |
| chicken picatta | scallopini chicken, lemon, artichoke, and capers. | $15.00 | |
| chicken picatta | scallopini chicken, lemon, artichoke, and capers. | $25.00 | |
| chocolate mousse cake | dark chocolate sponge cake layered with chocolate mousse and white chocolate mousse, and all in a chocolate cookie crust. finished with a hint of walnuts. | $7.00 | |
| chop chop salad | house-roasted turkey, avocado, garbanzo bean, pumpkin seed, tomato, gouda, blueberries, and herb vinaigrette. | $16.00 | |
| chophouse chicken salad | peppered bacon, avocado, corn, tomato, tortilla strips, bleu cheese crumbles, and citrus vinaigrette. | $15.00 | |
| chophouse pub burger | peppered bacon, white cheddar, beefsteak tomato, lettuce, pickled red onion, and signature pub sauce. | $17.00 | |
| chophouse pub burger sandwich | peppered bacon, white cheddar, lettuce, beefsteak tomato, pickled red onion, and signature pub sauce. | $15.00 | |
| chophouse signature meatloaf | cabernet mushroom sauce and crispy red onion. | $14.00 | |
| chophouse signature pasta | fettuccine, blackened scallopini chicken, tomato, asparagus, and wild mushroom sauce. | $15.00 | |
| citrus salmon | roasted oranges, green beans, tomato, citrus glaze, and orange beurre blanc. | $27.00 | |
| citrus salmon | roasted oranges, green beans, tomato, citrus glaze, and orange beurre blanc. | $17.00 | |
| classic chophouse sampler | colossal onion rings, pancetta-wrapped shrimp, calamari, portabello, spinach, and artichoke dip. | $40.00 | |
| colorado bison burger sandwich | crispy onion ring, peppered bacon, white cheddar, lettuce, beefsteak tomato, pepper relish, ancho remoulade, and brioche. | $16.00 | |
| colossal onion rings | signature chophouse bourbon ketchup. | $11.00 | |
| crab stuffed halibut | port wine truffle glaze, arugula-basil pesto, and parmesan mushroom risotto cake. | $35.00 | |
| crispy calamari | panko, tuxedo sesame seeds, wasabi cream, and apricot-ginger sauce. | $13.00 | |
| crispy chicken tenderloins | honey mustard and barbecue ranch. | $13.00 | |
| crme brulee | house-made custard topped with a caramelized sugar topping. served with fresh cream and berries. | $7.00 | |
| diane | pepper seared and cognac cream. | $5.50 | |
| filet mignon | angus and center-cut. | $34.00 | |
| fish and chips | crispy cod, seasoned fries, ancho remoulade, and signature slaw. | $14.00 | |
| french onion soup | caramelized onion, sherry, gruyere, white cheddar, and crostini. | $8.00 | |
| french onion soup | caramelized onion, sherry, gruyere, white cheddar, and crostini. | $7.00 | |
| gorgonzola | worcestershire buttercream, shiitakes, and gorgonzola butter. | $5.50 | |
| house side salad | cucumber, daikon, carrot, tomato, shaved parmesan, crouton, and herb vinaigrette. | $6.00 | |
| house side salad | cucumber, daikon, carrot, tomato, shaved parmesan, crouton, and herb vinaigrette. | $7.50 | |
| jumbo lump crab cake | tomato corn relish, spring mix, and ancho remoulade. | $16.00 | |
| jumbo lump crab cake | tomato corn relish, spring mix, and ancho remoulade. | $15.00 | |
| lobster and seafood cobb salad | crab, shrimp, peppered bacon, avocado, living bibb lettuce, cooked egg, tomato, and avocado vinaigrette. | $19.00 | |
| lobster and seafood sandwich | crab, shrimp, living bibb lettuce, tomato, citrus mayonnaise, and sourdough. | $18.00 | |
| new orleans barbecue jumbo shrimp | chophouse stout infused cream sauce, tomatoes, green onion, cajun butter, and parisian garlic bread. | $14.00 | |
| new york strip (12 ounces) | angus and center-cut. | $37.00 | |
| new zealand lamb (16 ounces) | bone-in rack, herb-crusted, and peach chipotle chutney. | $36.00 | |
| oscar | bearnaise, jumbo lump crab, and asparagus. | $7.50 | |
| pancetta wrapped jumbo shrimp | grape tomato, green onion, and caper vinaigrette. | $15.00 | |
| pancetta wrapped jumbo shrimp | grape tomato, green onion, and caper vinaigrette. | $14.00 | |
| pork chop | sage and fontina stuffed, port-rosemary demi-glace, and apple chutney. | $31.00 | |
| porterhouse (22 ounces) | bone-in and steak butter. | $44.00 | |
| prime rib eye (16 ounces) | usda prime and hand cut. | $45.00 | |
| prince edward island mussels | chophouse pale ale spicy tomato sauce and parisian garlic bread. | $15.00 | |
| reuben sandwich | house-braised corned beef, chophouse dry stout kraut, swiss, and ancho remoulade. | $14.00 | |
| seared sashimi tuna | tuxedo sesame seeds, sriracha ponzu, asian mix, miso cream, pickled ginger, and wasabi. | $17.00 | |
| seared sashimi tuna | tuxedo sesame seeds, sriracha ponzu, asian mix, miso cream, pickled ginger, and wasabi. | $18.00 | |
| seared sashimi tuna salad | sesame seed, asian mix, orange, cucumber, crispy pickled ginger, and miso cream. | $17.00 | |
| seared sashimi tuna salad | sesame seed, asian mix, orange, cucumber, crispy pickled ginger, and miso cream. | $18.00 | |
| shaved prime rib sandwich | usda prime, tomato, arugula, gruyere, white cheddar, caramelized onion, horseradish sauce, and french baguette. | $17.00 | |
| short rib | chophouse dry stout braised, horseradish potatoes, and stout demi-glace. | $33.00 | |
| signature seafood sampler | crab cake, seared tuna, calamari, pei mussels, and pancetta shrimp. | $60.00 | |
| signature seafood sampler | crab cake, seared tuna, calamari, pei mussels, and pancetta shrimp. | $65.00 | |
| slow roasted prime rib | usda prime, hand-cut, rosemary au jus, and horseradish cream. | $34.00 | |
| spinach and artichoke dip | panko, flatbread, and crudite. | $13.00 | |
| tenderloin tips and mushrooms | balsamic stout glaze. | $26.00 | |
| top sirloin (6 ounces) | usda prime and cabernet mushrooms. | $19.00 | |
| usda prime sirloin salad | peppered bacon, red onion, roma tomato, peppers, bleu cheese crumbles, and herb vinaigrette. | $18.00 | |
| wedge side salad | peppered bacon, carrot, green onion, grape tomatoes, bleu cheese dressing, and crumbles. | $9.00 |