umaya izakaya
About
umaya izakaya is a restaurant located in Washington, District of Columbia.
Listed Features
- Japanese
- Asian Fusion
- Sushi
- Family Friendly
- Group Friendly
- Alcohol
Menu at a Glance
195 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| 2020 ca maiol lugana | white | italy | country italy region lombardia varietal turbiana vintage 2020 size 750ml | $25.00 | |
| agedashi tofu | served deep fried with a ponzu dipping sauce. small plates with shareables. | $9.00 | |
| asparagus robatayaki(1 skewer) | 1 skewer. | $5.50 | |
| autumn roll | crunchy spicy tuna, avocado, flying fish roe, spicy aioli, crispy shishito, and soy reduction. | $21.00 | |
| avocado robatayaki | 1 skewer. | $6.50 | |
| beef gyu don | thinly sliced rib-eye simmered in dashi borth, seasoned with soy sauce & mirin. topped with oshinko, beni shoga, & spring onions. | $20.00 | |
| beef tomato ramen new! | tomato veggie broth infused with authentic flavors, served with our charcoal grilled filet mignon, baby spinach, bean sprouts and season egg. | $19.00 | |
| beef yakisoba | sliced beef, soba noodles, napa cabbage, carrots, and red onions. | $19.00 | |
| b eer battered tempura cod w/citron yuzu mayo - new!! | black cod fillet strips battered with your favorite japanese be er. served with asian coleslaw & seaweed chips | $33.00 | |
| bikkle yogurt soft drink by suntory | a perfect balance of satisfying richness, moderate sweetness, and refreshing sourness! a delicious drink that you can continue to sip on every day. fermented milk made from four types of lactic a cid bacteria and milk oligosaccharide are combined to create a sweet, rich, and satisfying healthy dairy drink. 500ml bottle (dairy & soy allergy) | $5.50 | |
| blue moon "belgian white ale" (16oz) | a wheat beer brewed with valencia orange peel for a subtle sweetness and bright, citrus aroma. pairs very well with seafood such as grilled prawns, asian dishes stir fried noodles, and marinated chicken dishes. size: 16oz can | $11.00 | |
| brussels sprouts robatayaki(1 skewer) | 1 skewer. | $4.50 | |
| cade sauvignon blanc napa valley, ca 750ml | napa valley, ca- this wine is a bit richer and denser than past vintages. enticing aromas of green melon, wet stones, cantaloupe, cut grass and vanilla bean are followed on the palate with flavors of guava, rose petal,gooseberry and vanilla. region : napa valley, ca wine type: white wine varietal :sauvignon blanc alcohol: 14.2% | $96.00 | |
| california roll | crabmeat, cucumber, and avocado. | $10.50 | |
| calpico original soft drink | canned. 11.3 oz. product of japan water, high fructose corn syrup, nonfat dry milk (treated with a lactic a c i d culture), fructose, lactic a c i d, natural and artificial flavors, citric a c i d, soy fiber, sodium citrate. | $4.00 | |
| char grilled chicken teriyaki | grilled chicken thigh served with seasonal vegetables. | $26.00 | |
| chesapeake roll | soft shell crab tempura, old bay crabmeat mix, spicy aioli, tobiko, cilantro, jalapeno, and scallion. | $21.00 | |
| chicken and scallion yakitori | one skewer per order. | $5.00 | |
| chicken gyoza | pan fried chicken dumplings. small plates with shareables. | $8.00 | |
| chicken skins | grilled crispy chicken skins skewer | $3.50 | |
| chicken yakisoba | sliced chicken, soba noodles, napa cabbage, carrots, and red onions. | $17.50 | |
| chirashi | thinly sliced salmon, tuna, yellowtail, flounder and shrimp. | $21.00 | |
| chocolate mousse cake | a perfectly lighter than air double chocolate mousse cake with a decadent chocolate flavors. (contains dairy) | $8.50 | |
| ciroc vodka spritz-colada | colada provides the classic taste of creamy coconut and juicy pineapple, complete with a lusciously rich finish. | $12.00 | |
| ciroc vodka spritz-pineapple passion | pineapple passion blends the taste of pineapple and tropical flavors with an orange zest finish. must be 21 to purchase. | $12.00 | |
| ciroc vodka spritz-sunset citrus | sunset citrus offers bright orange notes with a touch of stone fruit and a zesty finish. must be 21 to purchase. | $12.00 | |
| ciroc vodka spritz-watermelon kiwi | watermelon kiwi offers a ripe melon flavor, a subtle hint of green kiwi and a crisp, refreshing finish. must be 21 to purchase. | $14.00 | |
| clos du val merlot estate, 2016 napa | napa, ca- aromas of concentrated spice, black fruit, dried herbs and a touch of toast fill the nose. on the palate, the wine is rich and intense, displaying flavors of black fruit and herbs. this is a full bodied, complex merlot, yet it is approachable, with a soft, silky finish. country / state : california region : napa valley varietal : merlot style: intense taste :blackberry body : full | $55.00 | |
| coca cola can | 12oz can | $2.00 | |
| corn robatayaki | 1 skewer. | $3.50 | |
| crab cream korokke japanese crab cream croquettes (1pc) | japanese-style deep-fried croquettes filled with crab cream. one of the popular and tasty japanese street food. | $6.00 | |
| cucumber sake-tini | pineapple vodka, unfiltered sake, fresh muddled cucumber, melon liqueur. please remember to add ice at home. | $15.00 | |
| curry beef yakisoba | japanese curry served with stir fried yakisoba noodles and beef, bok-choy, asian cabbage and spring onions.. | $20.00 | |
| curry chicken yakisoba | japanese curry served with stir fried yakisoba noodles and chicken, bok-choy, cabbage, bean sprouts, scallions, onions. | $18.00 | |
| curry croquette | japanese curry croquette is a delicious fried food made from panko-crumbed. served with a spicy mayo dipping sauce. (contains wheat, soybean and tree nuts (coconut). | $5.00 | |
| curry ramen | curry infused pork broth served with kara-age (japanese fried chicken) | $16.00 | |
| curry seafood yakisoba | japanese curry served with stir fried yakisoba noodles and shrimp, scallops, bok-choy, asian cabbage, bean sprouts, scallions. | $22.00 | |
| curry vegetable yakisoba | japanese curry served with stir fried yakisoba noodles and bok-choy, asian cabbage, bean sprouts, scallions and sliced onions.. | $16.00 | |
| dc brau "the corruption" india pale (12oz) | abv: 6.5% origin: washington, dc taste: modest flavors of toffee and sweet malt tease the palette before 2lbs/barrel of columbus hops overtake the palate with a torrent of resinous pine and notes of grapefruit zest. size: 12oz can | $9.00 | |
| dc brau "the public" pale (12oz) | abv: 6% origin: washington, dc taste: brewed in the classic american pale ale style, the public pale ale emits a sweet caramel and heavily floral aroma accented by mild citrus notes introduced by centennial hops. size: 12oz can | $9.00 | |
| dc brau "this is where i'll be" session beer (16oz) | abv: 4% origin: washington, dc taste: "this is where i'll be" sits atop a euro-malt base balanced with bavarian czech hops fermented with lutra. a kveik yeast strain that produces clean, pseudo-lager characteristics. size: 16oz can | $12.00 | |
| delas ventoux 2018 | red blends | france | its color is a deep ruby red, showing garnet reflections while young. with its predominately berry-fruit bouquet, this wine shows the full aromatic power of these two noble grape varieties whilst retaining the freshness imparted by well-controlled wine making. pair with "provenale" stews, cold cuts, mixed-grills, and wildfowl. | $25.00 | |
| diet coca cola can | 12oz can | $2.00 | |
| domo arigato | umaya signature cocktail featuring del maguey m ezcal, japanese whisky, banana/passionfruit puree, agave, tangerine/orange juice. | $17.00 | |
| dragon roll | shrimp tempura, eel, avocado, and soy reduction. | $21.00 | |
| dynamite roll | salmon, avocado, grilled salmon skin, tobiko, bonito, sriracha, and soy reduction. | $21.00 | |
| ebi (shrimp) nigiri | 2 pieces per order | $11.00 | |
| edamame | boiled and salted. small plates with shareables. | $5.50 | |
| eiko fuji ban ryu 10000 ways honjozo sake 720ml | japan-eiko fuji brewing co. founded in 1778 managed by the 13th generation of the kato family. this sake is called 10,000 ways in reference to its versatility. light and fruity, it finishes crisp and clean. serve room temperature, chilled, or even heated. it mixes well in cocktails too! | $46.00 | |
| extra noodles | extra portion of noodles for ramen | $3.00 | |
| fanta orange soda can | 12oz can | $2.00 | |
| garden roll | avocado, cucumber, gobo root, shiitake mushrooms, kanpyo squash, pickled radish, radish sprouts, soy paper, and rice pearls. | $15.00 | |
| garlic yuzu kosho lamb chops | char-grilled lamb chops served with grilled tomatoes, shiitake mushrooms & shishito peppers. topped with a citrus yuzu reduction | $40.00 | |
| ginger passion | passion fruit rum, white rum, fresh muddled ginger & lychee, elderflower liqueur, ginger beer, please remember to add ice at home. | $15.00 | |
| grilled prawns | jumbo sized char-grilled prawns served with seasonal vegetables. | $33.00 | |
| grilled ribeye steak | 10oz. grilled ribeye steak served with seasonal vegetables in japanese pepper sauce | $40.00 | |
| grilled salmon teriyaki | 10 oz grilled salmon served with seasonal vegetables. | $31.00 | |
| hamachi kama | yellowtail fish collar seasoned and grilled with japanese charcoal to perfection, served with ponzu sauce. | $21.00 | |
| hamachi tataki | seared yellowtail with ponzu sauce. | $18.00 | |
| hamachi (yellowtail) nigiri | 2 pieces per order | $11.00 | |
| hirami (flounder) nigiri | 2 pieces per order | $10.00 | |
| hiro "tokubetsu junmai" sake | abv: 15% origin: japan taste: very inviting earthy notes, creamy vanilla nougat with peppered pear and banana aromas size: 300ml | $31.00 | |
| hokki gai (surf clam) nigiri | 2 pieces per order | $9.00 | |
| hotate (scallop) nigiri | 2 pieces per order | $13.00 | |
| ika (squid) nigiri | 2 pieces per order | $9.00 | |
| ikura (salmon roe) nigiri | 2 pieces per order | $14.00 | |
| ito en japanese green tea (unsweetened) | japan's #1 green tea brand! unsweetened and zero calories. with more than 100% rda of vitamin c. for maximum quality and taste, please consume by the "best by" date printed on the bottle. refrigerate after opening. caffeine content: approximately 60 mgs per 16.9 fl oz bottle | $4.00 | |
| ito en matcha green tea (unsweetened) | japan's #1 green tea brand! unsweetened and zero calories. with more than 100% rda of vitamin c. refrigerate after opening. caffeine content: approximately 60 mgs per 16.9 fl oz bottle | $4.00 | |
| ito en oi ocha bold green tea | a brew for those who prefer a much bolder tasting green tea than oi ocha. plus, it's even higher in the antioxidant catetchin... it has a minimum of 400mg per bottle of naturally occurring catechin tea antioxidants. | $4.00 | |
| ito en unsweetened jasmine green tea | japan's #1 jasmine tea! ito en uses jasmine flowers that have been picked when the blossoms are at the peak of their fragrance. this tea is light bodied with a floral hint. perfect for daily drinking as there is no added sugar. | $4.00 | |
| japanese beef fried rice | beef, bean sprouts, spring onion, carrots, egg, and edamame. | $19.00 | |
| japanese cheese cake (1 slice) | (one slice) delicious japanese cheesecake for a soft, fine texture, light & heavenly flavors which will make you want more. (contains dairy) | $8.50 | |
| japanese chicken fried rice | chicken, bean sprouts, spring onion, carrots, egg, and edamame. | $17.00 | |
| japanese light matcha cheese cake | (one slice) delicious matcha japanese cheesecake for a soft, fine texture, light & heavenly flavors which will make you want more. (contains dairy) | $8.50 | |
| japanese light matcha cheese cake | (full cake) delicious matcha japanese cheesecake for a soft, fine texture, light & heavenly flavors which will make you want more. (contains dairy) | $30.00 | |
| japanese potato salad | made with japanese mayonnaise, scallions, salt, pepper, carrots, cucumbers and rice vinegar. served cold. | $6.50 | |
| japanese ramune banana flavor | a classic japanese soda in banana flavor, ramune! this refreshing soda is always so much fun to open when you pop the marble down, making it all the more satisfying to enjoy! | $4.50 | |
| japanese ramune orange flavor | a classic japanese soda in orange flavor, ramune! this refreshing soda is always so much fun to open when you pop the marble down, making it all the more satisfying to enjoy! | $4.50 | |
| japanese ramune original flavor | a classic japanese soda in original flavor, ramune! this refreshing soda is always so much fun to open when you pop the marble down, making it all the more satisfying to enjoy! | $4.50 | |
| japanese ramune peach flavor | a classic japanese soda in peach flavor, ramune! this refreshing soda is always so much fun to open when you pop the marble down, making it all the more satisfying to enjoy! | $4.50 | |
| japanese ramune raspberry flavor | a classic japanese soda in raspberry flavor, ramune! this refreshing soda is always so much fun to open when you pop the marble down, making it all the more satisfying to enjoy! | $4.50 | |
| japanese ramune yogurt flavor | a classic japanese soda in yogurt flavor, ramune! this refreshing soda is always so much fun to open when you pop the marble down, making it all the more satisfying to enjoy! | $4.50 | |
| japanese ramune yuzu flavor | a classic japanese soda in yuzu flavor, ramune! this refreshing soda is always so much fun to open when you pop the marble down, making it all the more satisfying to enjoy! | $4.50 | |
| japanese shrimp fried rice | shrimp, bean sprouts, spring onion, carrots, egg, and edamame. | $20.00 | |
| japanese sidecar | sochu, triple sec liqueur, lemon juice, orange bitters, peach liqueur. please remember to add ice at home. | $17.00 | |
| japanese veggie fried rice | bean sprouts, spring onion, carrots, and edamame. | $15.00 | |
| junmai "the green one" sake 300ml | japan-made by eiko fuji brewery which was started by the kato family in 1778. this junmai is fresh and bright with hints of black cherries and a light acidity in the finish. serve chilled, room temperature, or warmed with grilled meats, nutty cheese, barbeque or hearty japanese food. | $30.00 | |
| kaki fry (japanese fried oyster) 5pc | oysters (kaki) - oyster breaded in panic and fried in vegetable oil. served with tonkotsu dipping sauce. | $9.50 | |
| kaki (oyster) nigiri | 2 pieces per order | $8.50 | |
| kampachi (amberjack) nigiri | 2 pieces per order | $13.00 | |
| kanpyo roll | sweet gourd. | $7.50 | |
| kappa maki | cucumber and sesame. | $7.50 | |
| kara-age | japanese style deep fried chicken served with a ponzu dipping sauce. small plates with shareables. | $10.00 | |
| katsu curry | served with carrots, potatoes, and other vegetables. | $16.00 | |
| katsu don | served with egg, scallion, and donburi sauce. | $16.00 | |
| kimchi | pickled cabbage. small plates with shareables. | $6.00 | |
| king oyster mushrooms robatayaki(1 skewer) | 1 skewer. | $5.50 | |
| korokke japanese potato veggie croquettes (1pc) | japanese potato veggie croquettes, or korokke as they are called in japanese, is a delicious fried food made from panko-crumbed mashed potato with green peas, corn, and onion. one of popular and tasty japanese street food. | $5.00 | |
| la crema pinot gris, montery, california | california- ""bright aromas of lemon zest, complemented by more subtle notes of honeysuckle, asian pear and spice. the balanced, broad palate is layered with flavors of ripe apricot, lemon drop and cantaloupe, with monterey's classic mineral undertones of wet riverstone." country / state : california region : monterey wine type: white wine varietal : pinot grigio/pinot gris abv : 13.5% | $40.00 | |
| lamb lollipop(1) | 1 grilled lamb skewer | $10.00 | |
| lobster roll | fresh maine lobster, avocado, kani kama crabmeat, topped off with fresh mango | $30.00 | |
| louis martini cabernet sauvignon napa, 2017 | wine spectator-napa valley, california - "" solidly ripe, with a mix of red and black currant fruit tossed with violet, charcoal and warm stone accents. shows solid drive through the finish, with licorice root and singed cedar notes adding spine. "" country / state : california region : napa valley wine type: red wine varietal : cabernet sauvignon style : intense taste: black currant, dark berry | $55.00 | |
| maboroshi "junmai ginjo" sake | abv: 15% origin: japan taste: this competition level junmai daiginjo shows great elegance and finesse. low aroma, soft, light and ethereal on the palate, with concentrated candied fruit. size: 720ml | $60.00 | |
| madai (red snapper) nigiri | 2 pieces per order | $12.00 | |
| maguro (tuna) nigiri | 2 pieces per order | $10.00 | |
| mango tango roll | fresh mango, green & yellow peppers, cilantro, wrapped with avocado, and tuna topped with a mango sauce. | $20.00 | |
| matcha mule | nikka coffey gin (japanese gin), muddled lime, matcha (green tea powder), simple syrup topped off with ginger beer. please remember to add ice at home. | $15.00 | |
| miso eggplant | asian eggplant, edamame served with house made sake, mirin, and mushroom reduction. | $21.00 | |
| miso ramen | miso infused broth served with pork belly slices. | $16.00 | |
| miso sea bass robotayaki(1 skewer) | miso sea bass robatayaki skewer | $10.00 | |
| miso soup | tofu, soybean paste, seaweed, and scallions. small plates with shareables. | $5.00 | |
| nikka old fashioned | nikka from the barrel whisky, citron-honey tea marmalade, orange bitters. please remember to add ice at home. | $19.00 | |
| non-spicy chicken ramen | grilled chicken thigh in a creamy chicken broth served with bean sprouts and scallions. | $16.00 | |
| non-spicy grilled chicken | grilled chicken thigh side for ramen | $5.00 | |
| octopus kara-age | japanese style deep fried octopus served with a ponzu dipping sauce. small plates with shareables. | $12.00 | |
| omakase | sashimi and nigiri. served with miso soup. | $120.00 | |
| omakase premium | premium sashimi and nigiri 36 pcs. lobster roll. serves 2 people. miso soup and choice of salad or rice. | $150.00 | |
| orion "pilsner" premium beer (11.8oz) | abv: 5% origin: japan taste: mild taste and crisp aftertaste developed in the semi-tropical climate. it is invigorating, and yet has rich body that only beer can offer. size: 11.8oz can | $12.00 | |
| orube rioja - crianza 2017 | tempranillo red blend |, spain | orube crianza 2017 has mellow vanilla oak with cherries, red fruits and tarragon aromas. on the palate, its soft and smooth with juicy red berries and sour cherry flavours and a more linear structure leading to a tangy cranberry finish. it is fresh and hasnt yet reached its peak. produced from the best tempranillo lots blended with garnacha and graciano, it was matured in french and american oak | $25.00 | |
| oshinko roll | pickle radish. | $7.50 | |
| panna still water | 750ml glass bottle | $7.00 | |
| plumpjack - chardonnay reserve 2019 (750ml), napa, california | region california subregion napa valley varietal chardonnay vintage 2019 size 750ml | $65.00 | |
| poke salad bowl | assorted sashimi, avocado, fish roe, and nori with sesame ginger dressing. | $19.00 | |
| pork belly bun | braised pork belly and pickled vegetables served on asian steamed bun. small plates with shareables. | $10.00 | |
| pork gyoza | pan fried pork dumplings. small plates with shareables. | $8.00 | |
| rainbow roll | tuna, salmon, flounder, yellowtail, crabmeat, avocado, and cucumber. | $21.00 | |
| rihaku wandering poet junmai ginjo sake 300ml | japan - notes of banana and ripe honeydew with a clean, crisp acidity that highlights its light-to- medium body. the lingering finish moves from juicy fruitiness to green, herbal notes making it a great food companion. brand : rihaku country / state : japan wine type : sake & plum wine varietal : pure rice (junmai) sake style : off-dry taste : honeydew, banana, herb body : medium-bodied | $60.00 | |
| saba (mackerel) nigiri | 2 pieces per order | $8.00 | |
| sake-don | thin-sliced raw salmon sashimi over sushi rice. tops with spring onions and nori seaweed | $18.00 | |
| sake (salmon) nigiri | 2 pieces per order | $10.00 | |
| sake sangria | red wine, sake, fruit liqueur. please remember to add ice at home. | $14.00 | |
| salmon avocado salad | salmon sashimi and avocado over spring mix greens with garlic dressing. | $18.00 | |
| salmon robatayaki(1 skewer) | grilled salmon skewer. accompanied by our house yuzu dipping sauce. | $8.50 | |
| salmon skin roll | crispy salmon skin, kaiware, and scallions. | $9.00 | |
| salmon tataki | seared salmon with ponzu sauce. | $17.00 | |
| sanma robotayaki (1) | grilled saury fish. | $8.50 | |
| sapporo "premium" (22oz) | abv: 4.9% origin: us / canada / vietnam sapporo premium beer is a refreshing lager with a crisp, refined flavor and a clean finish. size: 22oz can | $13.00 | |
| sapporo pure | sapporo pure is a superior light lager thats brewed to stand out to those who are not only looking to cut calories, but who want to enjoy it without compromising flavor. | $7.00 | |
| sashimi deluxe | 18pc sashimi. served with miso soup. | $45.00 | |
| sashimi regular | 12pc sashimi. served with miso soup. | $37.00 | |
| seafood yakisoba | scallops & shrimp, soba noodles, asian cabbage, carrots, red onions, edamame & mushrooms | $21.00 | |
| seaweed salad | seaweed tossed in vinaigrette. small plates with shareables. | $8.50 | |
| shichi hon yari seven spearsmen junmai sake 720ml | dried mushroom on the nose; viscous and creamy in weight and texture; bright grapefruit notes on palate; crisp finish. food pairing: serve room temperature or warmed with mushroom risotto, nutty cheese, or stews. | $55.00 | |
| shiitake mushrooms robatayaki(1 skewer) | 1 skewer. | $4.50 | |
| shimaaji (striped horse mackerel) nigiri | 2 pieces per order | $15.00 | |
| shime saba (grilled salted mackerel) | grilled salted mackerel. | $13.00 | |
| shishito peppers robatayaki(1 skewer) | 1 skewer. | $4.50 | |
| shoyu ramen | soy sauce based broth, served with pork belly slices. | $16.00 | |
| shrimp and vegetable tempura | assorted deep fried japanese vegetables and shrimp. small plates with shareables. | $10.00 | |
| shrimp shumai | pan fried shrimp dumplings. small plates with shareables. | $8.00 | |
| shrimp tempura roll | cucumber and avocado. | $10.00 | |
| soft shell crab roll | cucumber, avocado, and soy reduction. | $11.50 | |
| soto junmai sake 720ml | soto, meaning "outside" in japanese is a celebration of the earth's purest elements, brought together to make this premium, all-natural sake. this junmai has soft umami with understated fruit notes. it is clean and light on the palate with flavors of apples. all natural, gluten-free, no preservatives, no sulfites | $45.00 | |
| soto super premium junmai daiginjo sake japan 720ml | tasting notes: smooth and crisp with hints of apple, cucumber, and melon. nose: slightly floral, gala apple, lemon zest. serve chilled & enjoy straight, in cocktails, or with food. recommended food pairings: oysters, cheese, sashimi, yakitori, yakiniku, kushikatsu, miso/soy sauce based dishes, grilled vegetables | $80.00 | |
| spicy chicken don | grilled spicy chicken served with pickled cucumbers | $18.00 | |
| spicy chicken ramen | spicy grilled chicken thigh in a creamy chicken broth served with bean sprouts & scallions | $16.00 | |
| spicy miso ramen new! | spicy miso infused with authentic flavors in our pork broth. served with hard boiled egg, pork belly, enoki mushroom & corn etc. very spicy! | $16.00 | |
| spicy salmon roll | avocado. | $10.00 | |
| spicy scallop roll | cucumber. | $10.00 | |
| spicy tuna tartare | micro greens, cucumber, avocado, and cilantro mixed with a spicy aioli. small plates with shareables. | $16.00 | |
| spicy yellowtail roll | cucumber. | $10.00 | |
| sprite can | 12oz can | $2.00 | |
| strawberry mousse cake | a light fluffy mousse with a fresh fruit cream and cake within. (contains dairy) | $8.50 | |
| suntory green tea | 16.6 oz. lemon gemmai cha. ingredients: green, roasted rice, brown rice | $5.00 | |
| suntory kuro (black) oolong cha (tea) | suntory (japan's favorite brand) black oolong tea is a drink rich with oolong tea polymerized polyphenols (otpps) that can help suppress fat absorption and promote health. 350ml | $4.00 | |
| surimi ika - squid | charcoal grilled with soy and ginger sake dip. small plates with shareables. | $16.00 | |
| sushi and sashimi combo | 7pc sashimi, 5pc nigiri, and 1 roll. served with miso soup. | $43.00 | |
| sushi deluxe | 10pc nigiri and 1 roll. served with miso soup. | $40.00 | |
| sushi regular | 7pc nigiri and 1 roll. served with miso soup. | $34.00 | |
| tako (octopus) nigiri | 2 pieces per order | $9.00 | |
| takoyaki | 5 pieces. | $9.00 | |
| tamago (sweet egg) nigiri | 2 pieces per order | $8.00 | |
| tentoji don | shrimp and vegetable tempura, served with egg, scallion, and donburi sauce. | $16.00 | |
| the alaskan (new specialty roll) | a taste sensation! fresh alaskan snow crab meat mix with cream cheese, oshinko, onion and shiso leaves in chef's speciality sauce wrapped with asian spring roll sheet. topped off with fresh slices of raw salmon. (no substitutions) | $26.00 | |
| tobiko (flying fish roe) nigiri | 2 pieces per order | $10.00 | |
| tofu avocado salad | tofu and avocado over spring mixed greens with garlic dressing. | $13.00 | |
| toki highball | toki whisky, ginger beer, sweet lemon, citron honey, matcha (green tea). please remember to add ice at home. | $16.00 | |
| tomato veggie ramen new! | tomato veggie broth with authentic flavors. served with bean sprouts, cherry tomato, enoki mushroom and baby spinach. | $15.00 | |
| tonkotsu ramen | classic style pork broth served with pork belly slices, soft boiled seasoned egg, bamboo shoots , enoki mushrooms, spinach, and corn. | $16.00 | |
| tuna avocado salad | tuna sashimi and avocado over spring mix greens with garlic dressing. | $18.00 | |
| tuna tataki | seared tuna served with ponzu sauce. | $17.00 | |
| umaya teriyaki wings | 6 piece - bone in wings "deep fried" to perfection. tossed in traditional teriyaki sauce. served with japanese spicy mayo dipping sauce. | $11.00 | |
| ume shiso roll | cucumber, shiso leaf, and plum paste. | $7.50 | |
| unagi don | broiled eel drizzled with unagi sauce. | $21.00 | |
| unagi (freshwater eel) nigiri | 2 pieces per order | $9.00 | |
| veggie gyoza | pan fried vegetables dumplings. small plates with shareables. | $7.50 | |
| veggie ramen | miso veggie broth with tofu, bamboo, spinach, mushroom, and corn. | $16.00 | |
| veggie yakisoba | soba noodles, napa cabbage, carrots, red onions, edamame, and mushrooms. | $15.00 | |
| v.l.t roll | asparagus, lettuce, wrapped with avocado topped with a cherry tomato, and sweet chili mayonnaise sauce. | $16.00 | |
| volcano roll | baked scallops, tobiko, shrimp, tempura, kanikama crabmeat mix, spicy aioli, avocado, soy reduction | $22.00 | |
| wagyu beef | 4 oz japanese a5 grade, served with seasonal vegetables. | $75.00 | |
| wagyu tataki | seared japanese grade a5 beef with ponzu sauce. | $30.00 | |
| wild mushroom salad bowl | sauteed seasonal mushrooms. served with spring mixed greens with soy ginger dressing. | $13.00 | |
| yuki no bosha junmai ginjo sake ""cabin in the snow" 720ml | this junmai daiginjo is light and soft with notes of peaches and strawberries. it is best served chilled and complements sushi and sashimi, as well as grilled meat or fish. | $65.00 | |
| yuzu citrus lobster salad bowl - new item!! | fresh maine lobster, organic spring mix, bell pepper, corn, iceberg, avocado, kyoto shibazuke (pickle cucumber), kyurizuke (pickle cucumber), edamame, fish roe and nori. served with citrus flavored yuzu dressing. | $34.00 |