un je ne sais quoi (dupont circle)
About
un je ne sais quoi (dupont circle) is a restaurant located in Washington, District of Columbia.
Listed Features
- Bakery
- French
- Desserts
Menu at a Glance
53 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| almond croissant | croissant baked twice filled with almond pastry cream inside and almonds on top | $4.60 | |
| apple tart | tart made with fresh apples (no cinnamon) | $7.10 | |
| apple turnover | pastry dough with apple pure - no cinnamon | $4.70 | |
| canels | small french pastry, smooth inside and crunchy outside. contains alcohol | $3.20 | |
| chocolate brioche | sweet bread with chocolate chips | $3.50 | |
| chocolate clair | puff pastry with chocolate pastry cream and chocolate icing on top | $7.10 | |
| chocolate flan | baked chocolate custard | $7.10 | |
| chocolate mousse (contains raw eggs) | chocolate mousse with valrhona chocolate | $8.10 | |
| chocolate tart & salted caramel | buttery shortbread crust, chocolate ganache and salted caramel | $8.00 | |
| chocolate twist | flaky dough with pastry cream and chocolate chips | $4.20 | |
| chouquette (by 6) | small puff pastry with sugar on top | $3.10 | |
| emile vergeois apple juice | 8.4 oz each flavour tastes like biting into a piece of fruit | $5.80 | |
| emile vergeois bergeron apricot nectar | 8.4 oz each flavour tastes like biting into a piece of fruit | $5.80 | |
| emile vergeois lychee nectar | 8.4 oz each flavour tastes like biting into a piece of fruit | $5.80 | |
| emile vergeois passion fruit nectar | 8.4 oz each flavour tastes like biting into a piece of fruit | $5.80 | |
| emile vergeois strawberry nectar | 8.4 oz each flavour tastes like biting into a piece of fruit | $5.80 | |
| emile vergeois wild mango nectar | 8.4 oz each flavour tastes like biting into a piece of fruit | $5.80 | |
| emile vergeois william's pear nectar | 8.4 oz each flavour tastes like biting into a piece of fruit | $5.80 | |
| emile vergeois yuzu apple juice | 8.4 oz each flavour tastes like biting into a piece of fruit | $5.80 | |
| financier (contains almond) | small almond cake with citrus preserve | $2.85 | |
| financier with blueberry (contains almond) | a financier with fresh blueberry on top | $3.40 | |
| financier with raspberry (contains almond) | a financier with fresh raspberry on top | $3.40 | |
| fougasse | sweet bread with sugar, butter and orange blossom | $4.80 | |
| lemon meringue tart | buttery shortbread crust, lemon curd, italian meringue | $8.00 | |
| michel cluizel btonnets oranges confites | delicate flavors of candied orange combined with the powerful flavor of cocoa: a perfect match for demanding connoisseurs. | $24.00 | |
| michel cluizel chocolate sardines | five gourmet milk chocolates shaped like sardines in a tin-like box great for a playful gift! | $20.00 | |
| michel cluizel mini-bar boost de plaisir | boost de plaisir, 45% milk chocolate mini gourmet bar with sweet and fruity grape, almond and hazelnut paste. | $5.80 | |
| michel cluizel mini-bar coup de fouet | coup de fouet, mini gourmet ivory chocolate bar with sweet and fruity lemon, banana, raspberry and hazelnut paste. | $5.80 | |
| michel cluizel mini-bar mon truc moi | mon truc moi, 45% milk chocolate mini gourmet bar with cocoa nibs, nougatine, & hazelnut paste. | $5.80 | |
| michel cluizel mini-bar pause insolente | 72% dark chocolate, hazelnut, orange and hazelnut paste. | $5.80 | |
| michel cluizel mini-bar tendre moment | tendre moment, 45% milk chocolate mini gourmet bar with pralin and hazelnuts. 30 g | $5.80 | |
| michel cluizel white chocolate | this ivory chocolate bar, with its sweet hints of milk and vanilla, is sure to satisfy the white chocolate connoisseur. | $10.40 | |
| millefeuille | rectangle flaky dough with vanilla pastry cream in between | $7.70 | |
| natalie's natural lemonade | 16 oz. | $3.50 | |
| natalie's orange juice | 16 oz. | $4.40 | |
| natalie's orange mango juice | 16 oz | $4.80 | |
| palmier | crunchy flaky dough with sugar and butter | $3.10 | |
| panna cotta with mango pure | vanilla cream topped with mango pure | $6.90 | |
| panna cotta with raspberry pure | vanilla cream topped with raspberry pure | $7.10 | |
| paris brest pistachio (contains nuts) | puff pastry filled with pistachio butter cream | $8.00 | |
| paris brest pralin (contains nuts) | puff pastry filled with pralin butter cream | $8.00 | |
| pear tart (contains almonds) | tart made with fresh pears and almond pastry cream | $7.10 | |
| pistachio croissant | croissant baked twice and filled with pistachio pastry cream and pistachio on top | $5.30 | |
| pistachio pain au chocolat | pain au chocolat baked twice and filled with pistachio pastry cream | $5.50 | |
| plain brioche | sweet bread | $3.20 | |
| raisin roll | brioche bread with raisin and pastry cream | $4.20 | |
| san benedetto sparkling water | can of sparkling water | $2.40 | |
| san benedetto still water | can of still water | $2.20 | |
| sugar brioche | sweet bread with sugar pearls | $3.50 | |
| un je ne sais quoi... de majestueux | meringue, speculoos whipped cream, vanilla whipped cream coated with sherds of speculoos. | $6.70 | |
| un je ne sais quoi... de merveilleux (gluten friendly) | meringue, dark chocolate ganache, vanilla whipped cream, shavings of milk chocolate | $6.70 | |
| un je ne sais quoi... de mythique (gluten friendly) | meringue, white chocolate ganache, white chocolate whipped cream coated with shavings of white chocolate. | $6.70 | |
| vanilla flan | baked vanilla custard | $7.10 |