yosaku japanese restaurant (american university park)
About
yosaku japanese restaurant (american university park) is a restaurant located in Washington, District of Columbia.
Listed Features
- Asian Fusion
- Family Meals
Menu at a Glance
157 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| add crunch | tempura crunchy | $1.00 | |
| age tofu | fried bean curd. | $7.50 | |
| alaskan roll | spicy crunchy salmon roll. | $7.50 | |
| amaebi sushi | sweet shrimp. | $4.50 | |
| anago maki | sea eel with cucumber. | $5.50 | |
| anago sushi | broiled sea eel with sauce. | $3.00 | |
| avocado salad | fresh avocado and miso dressing. | $6.95 | |
| beef nagimaki | thin slices of beef wrapped around scallion and grilled with teriyaki sauce. | $20.95 | |
| beef negimaki | broiled strips of beef marinated in teriyaki sauce and rolled with scallions. | $11.95 | |
| beef teriyaki | grilled beef with teriyaki sauce. | $20.95 | |
| beef udon | thick wheat noodles in soy sauce base soup. | $14.95 | |
| boston maki | salmon, crab stick, and shad roe. | $6.75 | |
| california roll crab meat sushi | avocado with crab meat. | $8.00 | |
| california roll crab stick | avocado with crab stick. | $6.00 | |
| california shad roe sushi | avocado, crab stick, and shad roe. | $7.00 | |
| chicken katsu | fried chicken cutlet. | $8.95 | |
| chicken teriyaki | grilled chicken with teriyaki sauce. | $7.95 | |
| chicken teriyaki | grilled chicken with teriyaki sauce. served with steamed rice and miso soup on the side. | $15.95 | |
| chicken udon | thick wheat noodles in soy sauce base soup. | $13.95 | |
| chirashi | combination of fresh fish on a bed of sushi rice. served with miso soup on the side. | $24.95 | |
| croquette | deep fried mashed potato. | $6.50 | |
| dengaku | grilled tofu with miso paste. | $7.50 | |
| double salmon roll | in spicy crunchy salmon. out salmon, avocado, topped with ikura salmon roe, and special sauce on the side. | $13.95 | |
| double yellowtail roll | in spicy crunchy yellowtail. out yellowtail andavocado. served with special sauce on the side. | $14.95 | |
| dragon roll | shrimp tempura, crab stick, cucumber, and wrapped with avocado. topped by fish roe masago. | $14.95 | |
| dragon roll bundle | shrimp tempura, crab stick, cucumber, and wrapped with avocado. topped by fish roe masago. served with your choice of coca-cola product. | $14.95 | |
| dynamite roll | in cucumber, masago roe, and avocado.out baked salmon salad, shrimp, white fish, masago roe, andmayonnaise. | $11.95 | |
| ebi fried | deep fried breaded shrimp japanese style. | $9.95 | |
| ebi shumai | shrimp dumpling. | $8.50 | |
| ebi sushi | cooked shrimp. | $2.75 | |
| edamame | soy bean. | $5.25 | |
| eel sunomono salad | sea eel in cucumber and vinaigrette. | $10.95 | |
| florida maki | tuna with avocado. | $6.50 | |
| flounder sashimi | five slices sashimi. | $12.95 | |
| fried oyster roll | in fried oyster andlettuce. out masago roe andtonkatsu sauce. | $9.95 | |
| fried tofu | served with mushroom sauce. | $8.95 | |
| fuji mountain roll | in california roll with cucumber. out baked crabstick, shrimp, octopus, and masago with red tobiko roe on top. | $13.95 | |
| futomaki | a large roll filled with vegetables, sweet omelette, crab stick, and shad roe. served with miso soup on the side. | $12.95 | |
| godzilla roll | in shrimp tempura, avocado, cucumber, and masago roe. out eel, tobiko roe, and eel sauce. | $13.95 | |
| goma spinach salad | fresh boiled spinach mixed with sesame sauce. | $6.50 | |
| green salad | mixed green vegetable salad. | $6.95 | |
| grilled fish shioyaki | grilled fish with salt. | $9.95 | |
| grilled fish teriyaki | grilled fish with teriyaki sauce. | $9.95 | |
| grilled fish teriyaki | grilled fish with teriyaki sauce. | $18.95 | |
| hamachi maki | yellowtail with scallions | $5.50 | |
| hamachi no kamayaki | the grilled jaw of yellowtail. | $13.95 | |
| hamachi sushi | fresh yellowtail. | $3.75 | |
| hawaiian roll | spicy crunchy yellowtail roll. | $7.50 | |
| hirame sushi | flounder. | $3.25 | |
| hiyashi wakame salad | seasoned green seaweed salad. | $7.95 | |
| hiyayakko | cold tofu. | $5.50 | |
| hokkaido roll | salmon with avocado. | $6.50 | |
| hokkigai sushi | purple clam. | $2.75 | |
| hotate sushi | fresh scallop. | $3.75 | |
| hurricane roll | in shrimp tempura, crab meat, mayonnaise, masago fish roe, cucumber, and avocado. outside seaweed powder andeel sauce. | $13.95 | |
| ika geso kara age | fried squid legs. | $6.95 | |
| ika sushi | fresh squid. | $2.75 | |
| ikayaki | grilled squid. | $7.95 | |
| ikura sushi | salmon roe. | $4.25 | |
| inari sushi | tofu. | $2.50 | |
| jo chirashi | combination of chef's special fishes on a bed of sushi rice. served with miso soup on the side. | $30.95 | |
| jo sashimi | 18 to 20 pieces of sashimi. tuna, yellowtail, flounder, octopus, and salmon. served with miso soup on the side. | $32.95 | |
| jo sushi | tuna, flounder, shrimp, eel, salmon, yellowtail, ikura, three pieces of chef's choice, and, a california roll. served with miso soup on the side. | $30.95 | |
| kaki fried | deep fried breaded oyster. | $9.95 | |
| kampyo maki | marinated gourd strips. | $4.50 | |
| kani gunkan sushi | crab meat. | $3.50 | |
| kanikama sushi | crab stick. | $2.50 | |
| kani shumai | crab dumpling. | $6.95 | |
| kappa maki | japanese cucumber. | $4.50 | |
| katsu don | deep fried breaded pork and eggs on a bed of rice. | $17.95 | |
| katsuo sushi | bonito. | $3.25 | |
| katsuo takaki | seared bonito with ponzu sauce. | $9.95 | |
| kimchee tuna roll | in fresh tuna filled with special kimchee sauce, and crunchy. out fresh tuna. | $13.95 | |
| lobster roll | in crunchy, lobster salad, and avocado. out seaweed powder, flying fish roe, and honey sauce. | $11.95 | |
| maguro sushi | fresh tuna. | $4.00 | |
| maki platter | served with 90 pieces. tuna, california, cucumber, and eel roll. | $85.00 | |
| manhattan roll | spicy crunchy shrimp roll. | $7.50 | |
| maryland roll | in crab meat filled with masago roe, mayonnaise, avocado, and cucumber. out fish roe with eel sauce. | $13.95 | |
| masago sushi | shad roe. | $2.95 | |
| mexican roll | spicy crunchy tuna roll. | $7.50 | |
| miso ramen | egg noodles in soy bean base broth with roasted chicken. | $13.95 | |
| mixed sashimi | served with five pieces of the chef's choices. | $13.95 | |
| mushroom miso soup | variety mushroom in miso soup. | $6.95 | |
| nabeyaki udon | thick wheat noodles in soy sauce base soup with shrimp tempura, vegetable, and chicken. | $16.95 | |
| new york roll | broiled salmon skin. | $6.50 | |
| nigiri and maki platter | served with 52 pieces. 4 salmon, 4 tuna, 4 eel, 4 flounder, 4 shrimp, 4 bonito and 4 yellowtail nigiri, tuna, california, and cucumber maki. | $95.00 | |
| nuta | served with miso dressing. | $11.95 | |
| octopus sashimi | five pieces sashimi. | $12.95 | |
| ohitashi salad | fresh boiled spinach in the mild soup base. | $6.50 | |
| osaka oyster | tempura oyster in lightly spicy tempura sauce. | $9.95 | |
| oshinko salad | assorted japanese pickled vegetables. | $5.50 | |
| osinko maki | japanese pickle. | $4.50 | |
| philadelphia roll | fresh salmon, cream cheese, and cucumber. | $7.50 | |
| pork gyoza | pork dumpling. | $6.95 | |
| rainbow roll | spicy crunchy roll wrapped with tuna, salmon, andwhite fish. | $13.95 | |
| rainbow roll bundle | spicy crunchy roll wrapped with tuna, salmon, andwhite fish. served with your choice of coca-cola product. | $13.95 | |
| ramen and gyoza | egg noodles in soup. served with deep fried dumpling on the side. | $16.95 | |
| ramen and gyoza | egg noodles in soup. served with deep fried dumpling on the side. served with your choice of coca-cola product. | $16.95 | |
| ramune japanese soda | if other flavors are out of stocks, we will provide original. | $4.75 | |
| roll combo | tuna roll, california roll, and cucumber roll. served with miso soup on the side. | $13.95 | |
| sake sushi | fresh salmon. | $3.50 | |
| salmon donburi | slices of salmon on bed of rice. served with miso soup on the side. | $23.95 | |
| salmon kushi | seared salmon roll with sushi rice topped with masago and ikura in ponzu sauce. | $8.95 | |
| sashimi | 14 pieces of sashimi. tuna, salmon, yellowtail, flounder, and octopus. served with miso soup on the side. | $26.95 | |
| sashimi mixed donburi | fresh tuna, salmon, yellowtail over the sushi rice. | $26.95 | |
| seared tuna salad | seared tuna with yuzu and wasabi dressing. | $7.95 | |
| seaweed salad | variety of seaweed with miso dressing. | $7.95 | |
| shimesaba sushi | marinated mackerel. | $2.75 | |
| shoyu ramen | egg noodles in soy sauce base with roasted chicken. | $13.95 | |
| shrimp and vegetables tempura | japanese style battered deep fried. served with rice and miso soup. | $20.95 | |
| shrimp tempura salad | shrimp tempura, green salad with yuzu, and wasabi dressing. | $10.95 | |
| soba salad | japanese buckwheat noodles with garden vegetables and sesame dressing. | $7.95 | |
| special eel roll | in crab stick, masago roe, and cucumber. out eel, avocado, and eel sauce. | $12.95 | |
| squid sashimi | five piece sashimi. | $12.95 | |
| sukiyaki | vegetables, tofu, and clear noodles topped with slices of beef in broth. | $19.95 | |
| sunomono salad | mixed seafood with japanese vinegar. | $11.95 | |
| sunset roll | in crunchy and crab meat.out seared salmon, roe, and honey sauce. | $14.95 | |
| super jo sashimi | chef's special selection sashimi. served with miso soup on the side. | $41.95 | |
| super jo sushi | chef's selection of sushi. served with miso soup on the side. | $40.95 | |
| sushi and sashimi combo | sashimi tuna, flounder, and yellowtail. sushi tuna, flounder, salmon, shrimp, and california roll. served with miso soup on the side. | $25.95 | |
| sushi dinner | tuna, flounder, shrimp, eel, salmon, shad roe, yellowtail, bonito, and california roll. served with miso soup on the side. | $25.95 | |
| tako sushi | octopus. | $2.95 | |
| tamago sushi | japanese sweet omelette. | $2.50 | |
| tatsuta age | fried chicken. | $6.50 | |
| tekka donburi | slices of tuna on a bed of rice. served with miso soup on the side. | $25.95 | |
| tekka maki | tuna roll | $5.50 | |
| tempura don | shrimp and vegetables with tempura sauce on a bed of rice. | $16.95 | |
| tempura soba | buckwheat noodles in soy sauce soup with shrimp tempura on the side. | $12.95 | |
| tempura udon | thick wheat noodles in soy sauce soup with shrimp tempura on the side. | $13.95 | |
| tempura zaru soba | cold buckwheat noodles with shrimp tempura on the side. | $13.95 | |
| tiger roll | deep fried roll with crab meat, crab stick, shrimp, cream cheese inside and topped with masago, spicy mayo sauce and eel sauce. | $12.95 | |
| tofu avocado salad | fresh tofu and avocado with miso dressing. | $8.95 | |
| tonkatsu | fried pork culet. | $9.95 | |
| tonkatsu | deep fried breaded pork loin. | $16.95 | |
| tori no karaage | fried chicken wing. | $6.50 | |
| tuna avocado salad | freshly cut avocado with crunchy tuna andkimchee sauce in a cylinder shape. topped with fish roe and together with miso dressing. | $14.95 | |
| tuna sashimi | five slices sashimi | $12.95 | |
| typhoon roll | in shrimp tempura, fried soft shell crab, lettuce, avocado, and cucumber. out fish roe with spicy mayonnaise. | $15.95 | |
| ume kyu | plum with cucumber. served. | $4.50 | |
| unagi maki | freshwater eel with cucumber | $6.95 | |
| unagi maki | fresh water eel with avocado roll | $6.75 | |
| unagi sushi | broiled freshwater eel with sauce. | $3.75 | |
| unaju | broiled fresh water eel on a bed of rice. | $24.95 | |
| vegetable platter | served with 98 pieces. cucumber, japanese pickle, groud strips, avocado, and inari. | $85.00 | |
| vegetable roll combo | cucumber roll, avocado roll, and ground strips roll. served with miso soup on the side. | $12.95 | |
| vegetables tempura | japanese style battered deep fried. served with rice and miso soup. | $17.95 | |
| vegetable sushi dinner | avocado, tofu, pickle mushroom roll, spinach, and cucumber roll. served with miso soup on the side. | $14.95 | |
| veggie delight roll | in avocado, cucumber, spinach, lettuce, kampyo marinated group strips, shitake, mushroom, and yama gobo jalapenos pickled burdock root. | $12.95 | |
| wasabi shumai | pork dumpling with wasabi flavor. | $7.95 | |
| white tuna sushi | escolar | $3.50 | |
| wisconsin roll | in tuna, salmon, yellowtail, shrimp, and spinach. out black tobiko roe. served with sauce only at yosaku. | $13.95 | |
| yakiniku | japanese stir fried bbq beef and vegetables. | $20.95 | |
| yakitori | grilled chicken skewers and onion with sweet teriyaki sauce. | $6.95 | |
| yellowtail sashimi | served with five pieces. | $12.95 | |
| yosaku roll | shrimp with avocado. | $6.00 | |
| yosenabe | an assortment of seafood, chicken, and vegetables in broth. | $19.95 | |
| yu tofu | boiled tofu with soy sauce base dip. | $8.00 |