Il Venetian
About
Modern Italian fine dining restaurant featuring handmade pasta, scratch-made breads, prime steaks, fresh seafood, and over 200 wines.
Listed Features
- Modern Italian fine dining
Hours
Lunch Mon–Fri 11:30am–2:30pm; Dinner Mon–Thu 5pm–10pm; Fri–Sat 5pm–11pm; Sun closed
Menu at a Glance
28 available items across 4 categories.
Categories: Appetizer · Dessert · Entree · Side
Menu
Appetizer
| Item | Description | Price | Actions |
|---|---|---|---|
| Antipasto Il Venetian | artisan salumi, cheeses, pickled vegetable, seasonal mostarda | $24.00 | |
| Calamari Fritti | hot cherry pepper, pomodoro sauce, lemon-herb aioli | $17.00 | |
| Eggplant Rollatini | house-made ricotta, mozzarella, pomodoro sauce | $14.00 | |
| Meatballs | creamy golden polenta, parmigiano | $14.00 | |
| Wagyu Beef Carpaccio | arugula, black truffle, parmigiano | $18.00 |
Dessert
| Item | Description | Price | Actions |
|---|---|---|---|
| Affogato | hazelnut gelato, espresso | $10.00 | |
| Budino al Cioccolato | chocolate budino, vanilla gelato, raspberry coulis | $12.00 | |
| Cocco Ripieno | coconut sorbet in natural shell | $11.00 | |
| Crema Bruciata | vanilla creme brulee, seasonal berries | $12.00 | |
| Limoncello Cheesecake | limoncello cream, vanilla crumbs | $13.00 | |
| Tiramisu Il Venetian | lady fingers, mascarpone, espresso, cocoa | $13.00 | |
| Tortino all'Olio d'Olivia | olive oil cake, vanilla bean sauce, blood orange, pistachio | $12.00 |
Entree
| Item | Description | Price | Actions |
|---|---|---|---|
| 60 South Salmon | sweet onion puree, fregola sarda, broccolini | $30.00 | |
| Cavatelli | seasonal wild mushrooms, herbs | $21.00 | |
| Chicken Parmigiana | mozzarella, spaghetti pomodoro | $25.00 | |
| Gnocchi alla Vodka | tomato, cream | $20.00 | |
| Grilled Filet Mignon | potato gratinato, broccolini, black truffle sauce | $42.00 | |
| Panini Il Venetian | chicken breast, fontina cheese, pickled shallots, arugula, pepperoncini aioli | $18.00 | |
| Rigatoni | braised pork sugo with meatballs, simmered 18 hours | $24.00 | |
| Spaghetti Fra Diavolo | shrimp, calamari, mussels, clams, fra-diavolo sauce | $25.00 | |
| Tagliatelle | eggplant, oregano, tomato, mozzarella | $20.00 | |
| Veal Chop Milanese | breaded and pan-fried, arugula, onion, heirloom tomato, roasted pepper | $48.00 |
Side
| Item | Description | Price | Actions |
|---|---|---|---|
| Caesar | white anchovies, parmigiano, focaccia croutons, traditional dressing | $14.00 | |
| Gamberi | poached gulf shrimp, avocado, red onion, heirloom tomato, lemon vinaigrette | $24.00 | |
| Il Venetian Seasonal Greens | gorgonzola, roasted pepper, tomato, pickled onion, focaccia croutons, balsamic vinaigrette | $14.00 | |
| Mozzarella di Buffalo | sicilian pistachios, baby arugula, shaved fennel, pomegranate vinaigrette | $21.00 | |
| Roasted Beet | arugula, whipped goat cheese, crispy shallot, toasted pistachios, citrus vinaigrette | $14.00 | |
| Zuppa | soup of the day | $8.00 |