J Bistro
About
Fine dining restaurant in a historic building featuring a chic wood‑accented dining room and contemporary American fare with rustic touches, fresh local ingredients, signature dishes like French onion soup and grilled pork chop, and trendy cocktails.
Listed Features
- Contemporary American
Hours
Tue–Sat 5pm–9pm; Sun & Mon closed
Daily Specials
Tuesday: $2 off Margaritas, Mules, & Mojitos</br> Wednesday: 1/2 Off Wine with purchase of 2 Entrees
Menu at a Glance
26 available items across 3 categories.
Categories: Bowl · Entree · Salad
Menu
Bowl
| Item | Description | Price | Actions |
|---|---|---|---|
| Vegan Bistro Bowl | Coconut lime rice, black beans, avocado, mango salsa, tortilla chips. (Vegetarian, Vegan) | $24.00 |
Entree
| Item | Description | Price | Actions |
|---|---|---|---|
| Cowboy Cut Ribeye (16 oz) | Sour cream & chive mashed potatoes, herbed compound butter, chef’s vegetables. (Gluten-free) | $47.00 |
Salad
| Item | Description | Price | Actions |
|---|---|---|---|
| Beet Salad | Mixed greens, beets, feta, roasted pistachios, oranges, honey-balsamic dressing. (Gluten-free, Vegetarian) | $12.00 | |
| Garden Salad | Mixed greens, tomato, cucumber, carrots, radish, smoked gouda. (Gluten-free, Vegetarian) | $10.00 | |
| Kids Garden Salad | Lettuce, tomato, cucumber, cheddar, ranch. | $8.00 |
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| BBQ Salmon & Shrimp | House cherry BBQ, sour cream & chive mashed potatoes, asparagus. (Gluten-free) | $33.00 | |
| Blackened Salmon | Creamy parmesan polenta, tomato jam. | $31.00 | |
| Blackened Shrimp Stuffed Avocados | Watermelon salsa, lime, crème fraîche. | $14.00 | |
| Charcuterie Plate | Gourmet cheeses, assorted crackers, meats, fruits, olives, pickles, preserves (serves 2–4). | $21.00 | |
| Escargot | Herbed butter, garlic cheese baguette. | $15.00 | |
| Filet Mignon (8 oz) | Black Angus center cut, demi-glaze, sour cream & chive mashed potatoes, chef’s vegetables. (Gluten-free) | $49.00 | |
| Grilled Pork Chop (12 oz, bone-in) | Sour cream & chive mashed potatoes, apple jam, chef’s vegetables. (Gluten-free) | $33.00 | |
| Kids Cheeseburger | Served with sidewinder fries. | $13.00 | |
| Kids Chicken Alfredo | Cavatappi pasta, grilled chicken, alfredo sauce. | $15.00 | |
| Kids Grilled Chicken | With sour cream & chive mashed potatoes, roasted sweet corn. | $13.00 | |
| Kids Meatball Rigatoni | Two house meatballs, marinara, parmesan. | $14.00 | |
| Kids Parmesan Butter Noodles | Cavatappi tossed with butter and parmesan. | Market | |
| Meatball Caprese | House-made meatballs, marinara, mozzarella, basil. | $14.00 | |
| Meatball Rigatoni | House meatballs & rigatoni with marinara, shaved parmesan. | $26.00 | |
| Pesto Chicken & Shrimp Linguine | Grilled chicken, pesto cream, shrimp, asparagus, sun-dried tomatoes. | $28.00 | |
| Prime Rib Hash | Prime rib, Yukon gold potatoes, corn, red bell peppers, caramelized onions, béarnaise. (Gluten-free) | $32.00 | |
| Roasted Tomato & Olive Bruschetta | Balsamic tomatoes, basil, Kalamata/green olives, feta, honey. (Vegetarian) | $13.00 | |
| Shrimp Tacos | Key lime slaw, sweet & spicy Thai sauce, cheddar cheese. | $16.00 | |
| Street Corn Stuffed Poblanos | Corn, cream cheese, cilantro, smoked paprika, cotija & parmesan. (Vegetarian) | $13.00 | |
| Truffle & Fontina Cheese Pierogies | Smoked kielbasa, caramelized onions, creamy corn & asparagus, sour cream. | $25.00 | |
| Zucchini Fritters | Roasted tomato aioli, avocado, black bean salsa. (Vegetarian) | $12.00 |