Sora & Oak
About
Japanese restaurant and bar featuring miso soup, vegetable sushi rolls, poke, udon and a clearly labelled vegan menu.
TasteWorld discovery
What sounds good at Sora & Oak?
Explore chef's special maki rolls, zensai (appetizers), or vegan maki rolls.
Tell TasteWorld what you’re craving and we’ll search this restaurant’s actual menu for the closest matches.
Search This MenuYour TasteBuds help TasteWorld understand what sounds good to you.
Listed Features
- Japanese restaurant & bar
Hours
Mon–Thu 11am–2:30pm & 4:30pm–9:30pm; Fri–Sat 11am–10pm; Sun 12pm–9pm
Menu at a Glance
82 available items across 7 categories.
Listed prices range from $3.30 to $31.90. 82 items (100%) currently show a concrete price.
Largest categories: Chef's Special Maki Rolls (28) · Zensai (Appetizers) (24) · Vegan Maki Rolls (10)
Menu
| Item | Description | Price | Actions |
|---|---|---|---|
| Choice of one classic roll. Served with choice of 3 sides and miso soup. | $18.70 | ||
| 4 pieces of chef's fresh pick. Served with choice of 3 sides and miso soup. | $20.90 | ||
| 6 pieces of chef's fresh pick. Served with choice of 3 sides and miso soup. | $23.10 | ||
| Choice of one vegan roll. Served with choice of 3 sides and miso soup. | $20.90 |
| Item | Description | Price | Actions |
|---|---|---|---|
| Spicy tuna topped with seared bluefin tuna, masago roe, scallion, and eel sauce. | $18.70 | ||
| Spicy krab, avocado, cream cheese, and jalapeños, lightly breaded with spicy mayo and eel sauce. Fully cooked. | $16.50 | ||
| Eel and cucumber topped with avocado and eel sauce. Fully cooked. | $14.30 | ||
| California roll topped with avocado, salmon, bluefin tuna, and Asian vinaigrette. | $16.50 | ||
| Shrimp tempura and cucumber topped with baked eel, avocado, and eel sauce. Fully cooked. | $18.70 | ||
| Ebi shrimp, salmon, bluefin tuna, yellowtail, avocado, cucumber, and greens wrapped in rice paper with Asian vinaigrette. No rice. | $25.30 | ||
| Spicy California roll topped with eel sauce and spicy mayo, flamed. Fully cooked. | $14.30 | ||
| Spicy tuna, avocado, and cream cheese lightly breaded, topped with torched spicy krab, spicy mayo, and eel sauce. | $20.90 | ||
| Smoked salmon, cream cheese, and avocado lightly breaded with eel sauce and everything bagel seasoning. Fully cooked. | $16.50 | ||
| Shrimp tempura and spicy krab topped with ebi shrimp, avocado, eel sauce, spicy mayo, and flamed. Fully cooked. | $16.50 | ||
| Shrimp tempura and cucumber topped with salmon, bluefin tuna, yellowtail, avocado, and eel sauce. | $16.50 | ||
| Salmon, bluefin tuna, avocado, jalapeños, and pineapple topped with eel sauce and spicy mayo. | $14.30 | ||
| Shrimp tempura and cucumber topped with ebi shrimp, avocado, and eel sauce. Fully cooked. | $14.30 | ||
| Beef bulgogi, carrots, cucumber, microgreens, oshinko, and sesame seeds with choice of K-pop sauce or Asian vinaigrette. Fully cooked. | $20.90 | ||
| Spicy krab and jalapeños topped with albacore and spicy ninja sauce. | $16.50 | ||
| Cucumber wrap with spicy krab, salmon or bluefin tuna, avocado, spicy ninja sauce, and Asian vinaigrette. No rice. | $25.30 | ||
| Shrimp tempura, avocado, and cucumber topped with spicy tuna and eel sauce. | $16.50 | ||
| Bluefin tuna wrap with salmon, spicy krab, avocado, and Asian vinaigrette. No rice. | $25.30 | ||
| California roll topped with four fresh catch selections, avocado, and Asian vinaigrette. | $16.50 | ||
| Smoked salmon, cream cheese, and avocado topped with masago roe and scallions. | $14.30 | ||
| Shrimp tempura, spicy tuna, and avocado inside, topped with torched salmon, scallions, and spicy mayo. | $18.70 | ||
| Shrimp tempura, cream cheese, and jalapeños topped with kimchi, eel, and spicy ninja sauce. Fully cooked. | $14.30 | ||
| Shrimp tempura topped with krab, spicy mayo, and eel sauce. Fully cooked. | $16.50 | ||
| Spicy tuna and cream cheese topped with spicy krab, spicy mayo, and eel sauce. | $16.50 | ||
| Smoked salmon skin, gobo, and cucumber topped with eel sauce. | $12.10 | ||
| Shrimp tempura and avocado topped with eel, seaweed salad, and eel sauce. | $16.50 | ||
| California roll topped with torched salmon, eel sauce, and spicy mayo. Fully cooked. | $14.30 | ||
| Krab, cream cheese, and avocado lightly breaded, topped with spicy krab, spicy mayo, torched, and eel sauce. | $16.50 |
| Item | Description | Price | Actions |
|---|---|---|---|
| Succulent semi-boneless duck, perfectly crisped and served with two Chinese onion rolls and rich dipping sauce. | $29.70 | ||
| Thin-cut beef short ribs marinated in house-made sweet and savory Korean BBQ sauce, served with white rice and traditional Korean cucumber kimchi. | $31.90 | ||
| Traditional vegan broth with udon noodles, mixed greens, seaweed, scallions, and choice of tempura shrimp, beef, chicken, or tofu. | $18.70 | ||
| Thick Japanese udon noodles stir-fried with carrots and mixed greens, choice of beef, chicken, or tofu, glazed in sweet-savory teriyaki sauce and garnished with scallions and toasted sesame seeds. | $18.70 |
| Item | Description | Price | Actions |
|---|---|---|---|
| Blend of cranberry, orange, and pineapple juices. | $4.40 | ||
| Mango syrup with sparkling water and lemonade. | $5.50 | ||
| Margarita mix with Sprite and lime juice. | $5.50 | ||
| Sparkling water with lime juice and pomegranate juice. | $5.50 | ||
| Classic mix of lemon-lime soda and grenadine. | $4.40 | ||
| Strawberry syrup, lime juice, and ginger beer. | $5.50 |
| Item | Description | Price | Actions |
|---|---|---|---|
| Sushi rice with choice of bulgogi beef, bulgogi chicken, or bulgogi tofu, mixed greens, cucumber, kimchi, tamago eggs, scallions, sesame seeds, and spicy K-pop sauce. | $20.90 | ||
| Sushi rice with krab, avocado, carrots, cucumber, masago roe, sesame seeds, and spicy mayo. | $18.70 | ||
| Sushi rice with spicy tuna, shrimp, avocado, cucumber, mixed greens, jalapeños, masago roe, scallions, sesame seeds, shichimi togarashi, and spicy K-pop sauce. | $23.10 | ||
| Sushi rice with tuna, salmon, mixed greens, seaweed salad, pineapple, scallions, sesame seeds, and Asian vinaigrette. | $23.10 | ||
| Chef’s choice of assorted fresh catch with assorted fresh vegetables and spicy K-pop sauce. | $27.50 | ||
| Seasoned tofu, marinated shiitake mushrooms, mixed greens, avocado, carrots, cucumber, seaweed salad, scallions, sesame seeds, and vegan spicy mayo. | $18.70 |
| Item | Description | Price | Actions |
|---|---|---|---|
| Classic vegan maki roll with cucumber and avocado. | $7.70 | ||
| Avocado and vegan cream cheese topped with avocado, spicy tofu, and eel sauce. | $14.30 | ||
| Marinated shiitake mushrooms, greens, gobo, and avocado topped with scallions and Asian vinaigrette. | $12.10 | ||
| Sweet tofu and cucumber topped with avocado and eel sauce. | $14.30 | ||
| Sweet tofu, vegan cream cheese, cucumber, and scallions topped with avocado and microgreens. | $16.50 | ||
| Spicy tofu and vegan cream cheese with jalapeños, topped with onion chips, eel sauce, vegan spicy mayo, and torched. | $14.30 | ||
| Marinated shiitake and spicy tofu topped with spicy tofu, eel sauce, vegan spicy mayo, and torched. | $14.30 | ||
| Sweet tofu, avocado, and cucumber. | $9.90 | ||
| Spicy tofu, avocado, cucumber, and vegan spicy mayo. | $9.90 | ||
| Asparagus, avocado, cucumber, gobo, and oshinko. | $7.70 |
| Item | Description | Price | Actions |
|---|---|---|---|
| Crispy shrimp tossed in creamy spicy bang bang sauce. | $12.10 | ||
| Steamed bao buns with choice of bulgogi beef, chicken, salmon, or tofu. | $14.30 | ||
| Lightly seared bluefin tuna with chef’s seasoning. | $16.50 | ||
| Spicy fermented cucumber kimchi. | $5.50 | ||
| Steamed soybeans lightly salted. | $5.50 | ||
| Crispy pork egg roll served with sweet Thai chili dipping sauce. | $3.30 | ||
| Brussels sprouts glazed in sweet Asian-style sauce. | $9.90 | ||
| Pork dumplings served steamed or fried with Asian vinaigrette dipping sauce. | $9.90 | ||
| Spicy tuna, cream cheese, and jalapeños, lightly breaded and topped with spicy mayo and eel sauce. | $14.30 | ||
| Fresh mixed greens with house dressing. | $5.50 | ||
| Marinated squid salad with light Japanese seasoning. | $7.70 | ||
| Bluefin tuna, yellowtail, and ebi shrimp with avocado, seasoned in house dressing and served with tortilla chips. | $25.30 | ||
| Traditional fermented spicy Korean cabbage. | $5.50 | ||
| Crispy wonton skins topped with spicy tuna, spicy krab, avocado, spicy mayo, and eel sauce. | $16.50 | ||
| Traditional miso broth with tofu and scallions. | $5.50 | ||
| Vegan miso broth with tofu and scallions. | $5.50 | ||
| Crispy wonton skins topped with spicy tuna, spicy krab, avocado, spicy mayo, and eel sauce. | $18.70 | ||
| Seasoned seaweed salad with sesame flavor. | $7.70 | ||
| Steamed soybeans tossed in spicy seasoning. | $5.50 | ||
| Crispy calamari served with Asian vinaigrette dipping sauce. | $13.20 | ||
| Three hand rolls with choice of spicy or non-spicy filling, cucumber, avocado, and sesame seeds. | $18.70 | ||
| Crispy vegetable spring roll served with sweet Thai chili dipping sauce. | $3.30 | ||
| Sweet ebi shrimp, carrots, cucumber, greens, pineapple, and Japanese shisho leaves wrapped in rice paper, served with house-made sweet chili sauce. | $5.50 | ||
| Crispy wonton skins topped with mixed greens, scallions, spicy mayo, eel sauce, sriracha, and choice of spicy tuna, bulgogi beef, bulgogi chicken, or bulgogi tofu. | $20.90 |
No menu items match these filters.
Try another search or clear the filters to see the full menu.