Vedge
Menu at a Glance
61 available items across 5 categories.
Categories: Alcoholic Drink · Dessert · Dinner · Drink · Tasting Menu
Menu
Alcoholic Drink
| Item | Description | Price | Actions |
|---|---|---|---|
| Alta Verde | Market | ||
| Barolo Chinato | Cocci, Italy | Market | |
| Basque Style Cider | Arlo, Shacksbury, Vergennes, VT | Market | |
| Chenin Blanc Brut | Jean-Michel Gautier, Vouvray, France | Market | |
| Cinsault | Massaya, Beqaa Valley, Lebanon | Market | |
| Colombard | Pyrene, Cotes de Gascogne, France | Market | |
| Cynar | Market | ||
| Czech Dark Lager | Ridge Tree, Half Acre Beer Co., Chicago, IL | Market | |
| Drifting Sunward | poblano tequila, tangerine, chareau, lime, sparkling wine | Market | |
| Farmhouse Ale | Oxbow Brewing Co., Newcastle, ME | Market | |
| Fine White Port | Kopke, Porto, Portugal | Market | |
| Furmint | Evolúció, Tokaji, Hungary | Market | |
| Golden Milk Punch | rums, coffee, lime, turmeric ginger spices, coconut milk | Market | |
| Grenache Blanc | Le Cigar, Bonny Doon, Central Coast, California | Market | |
| Grillo | Cantine Colosi, Sicilia, Italy | Market | |
| Headbanger | reposado tequila, carrot, maple tehina | Market | |
| Japanese Rice Lager | Yuzu Nama Biru, Japas Cervejaria, Brazil | Market | |
| Lambrusco | La Collina, Lambrusco dell’Emilia, Italy | Market | |
| Lambrusco Bianco | Lini 910, Emilia-Romagna, Italy | Market | |
| Melletti | Market | ||
| Melletti Fernet | Market | ||
| Monica | Cantina Castiadas, Monica di Sardegna, Italy | Market | |
| Montenegro | Market | ||
| Pais | Vinista, Pedro Parra, Itata Valley, Chile | Market | |
| Penguin Suit | dutch gin, vermouth, dry sherry, genepi | Market | |
| Rainwater Madeira | Henriques & Henriques, Portugal | Market | |
| Saison | Saison Dupont, Brasserie Dupont, Tourpes, Belgium | Market | |
| Sangiovese | La Misse, Candi Aile, Chianti Classico, Italy | Market | |
| Sfumato | Market | ||
| Space Between the Stars | rye, calvados, bonal, creme de cassis | Market | |
| Tokaji | Late Harvest, Royal Tokaji, Hungary, 2018 | Market | |
| Vienna Lager | Von Trapp Brewing, Stowe, VT | Market | |
| Vigo | Market | ||
| Waldorf Salad | applejack, celery, rainwater madeira, walnut liqueur, lemon, soda | Market |
Dessert
| Item | Description | Price | Actions |
|---|---|---|---|
| Chocolate Pot de Creme | black tea whip, hazelnut tuille | $13.00 | |
| Citrus Cheesecake | meyer lemon marmalade, tangerine ice cream, bergamot cocoa dust | $14.00 | |
| Coconut Ile d'Or | burnt jaggery, mango, mac nut croquante | $13.00 | |
| Ice Cream & Sorbet | assorted flavors | $7.00 | |
| Sticky Toffee Pudding | stout ice cream, toasted barley | $14.00 |
Dinner
| Item | Description | Price | Actions |
|---|---|---|---|
| Badger Flame Beets | cucumber, cured tofu, hakurei turnip, cilantro, kombu nam pla | $16.00 | |
| Campfire Carrot | bbq black lentils, smoked carrot mustard, carrot kraut | $24.00 | |
| Deviled Celery Root Crepe | celery root bearnaise, smoked tofu, grilled celery vinaigrette | $19.00 | |
| Eggplant Braciole | spinach salsa verde, piquillo peppers, black olive bagna cauda | $26.00 | |
| Grilled Tofu | kanzuri glaze, okinawa potato, sunchoke miso butter, fancy radishes, shiso | $26.00 | |
| Rutabaga Fondue | today’s soft pretzel, yesterday’s pickles | $18.00 | |
| Smoked Mushroom Carpaccio | fennel piperade, burnt rosemary, long hot mustard | $16.00 | |
| Spicy Dan Dan Noodles | trumpet mushrooms, black vinegar glaze, mala pepper | $23.00 | |
| Stuffed Avocado | pickled cauliflower, crispy rice, pecan romesco, black salt | $17.00 | |
| Wood Grilled Squashes | crisp hominy fritters, refried quinoa, roasted chile broth | $21.00 |
Drink
| Item | Description | Price | Actions |
|---|---|---|---|
| Coffee & Espresso by Dript | Market | ||
| Loose Tea & Botanicals by Rishi | Market | ||
| NA Celery Soda | celery syrup, lemon, bubbles | Market | |
| NA Cream Soda | vanilla, orange, bubbles | Market | |
| NA IPA | Collective Arts, Hamilton, Ontario, Canada | Market | |
| NA Pilsner | Bitburger, Bitburg, Germany | Market |
Tasting Menu
| Item | Description | Price | Actions |
|---|---|---|---|
| Campfire | roast maitake on the embers, celery: crispy root, grilled salad, as remoulade | Market | |
| Evening Brunch | applewood smoked tofu, salt baked chioggias, avocado, house rugbrod, fixins' | Market | |
| Pasta: Reframe | garbanzo testaroli, bloomsdale spinach, sage, almond | Market | |
| Purple Reign | ube chocolate cheesecake, calamasi, crispy rice, lime leaf | Market | |
| Roots to Branches | teases of spring: chicories, arugula, hakurei turnip, kohlrabi, torn carrot, fennel, leeks, ash, horseradish | Market | |
| Snacks Down 9th Street | soft pretzel, long hot mustard / kombu pho broth, thai basil / seitan birria tostada | Market |