abeba ethiopian kitchen
About
abeba ethiopian kitchen is a restaurant located in Dallas, Texas.
Listed Features
- African
- Ethiopian
- Vegetarian
- Healthy
Menu at a Glance
18 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| alecha (lamb stew) | lamb simmered in turmeric broth flavored with onion, garlic, ginger and spiced butter. | $16.00 | |
| beef tips | prime tender beef pieces sauteed in abebas secret blend of spices, seasoned butter, onions, tomatoes, garlic and jalapeno peppers. | $15.00 | |
| denich | potatoes simmered with berbere, onions, galic and other spices. | $13.00 | |
| doro wet | chicken leg seasoned with a blend of abeba's secret spices, onions, garic, fresh ginger. | $15.00 | |
| dulet | a mix of stomach, tiver and beef sauteed in spiced butter and mitmita (mixture of chili peppers), onions, garlic and jalapeno peppers. | $16.00 | |
| eggs | sauteed with onions, tomatoes, pepper and spiced butter. served with bread | $8.00 | |
| ful | crushed beans sauteed with our spices, fresh diced onions, tomatoes and pepper. finished with olive oil or butter. served with bread. | $8.00 | |
| gored gored | chunks of lean beef mixed with abeba's homemade awaze sauce, jalapeno and spice butter | $15.00 | |
| key wet (lamb stew) | tender pieces of lamb braised in onion, abeba's secret spices and spiced butter. | $16.00 | |
| kifto | lean tender chopped prime beef seasoned with spiced butter and mitmita (mixture of chili peppers). served raw, lightly or well done. | $15.00 | |
| kifto dulet | lean tender chopped prime beef seasoned with spiced butter and mitmita sauteed onions, garlic and jalapeno peppers. | $16.00 | |
| kuanta firfir | bits of injera soaked in a rich sauce with beef jerky. | $15.00 | |
| lamb wet combo | tender pieces of lamb braised in onion, abeba's secret spices and spiced butter. lamb simmered in turmeric broth flavored with onion, garlic, ginger and spiced butter. | $18.00 | |
| regular injera | is a sour fermented flatbread with a slightly spongy texture, traditionally made out of teff flour in ethiopian and eritrean cuisine. | $8.00 | |
| sambsa | fried pastry stuffed with a savory lentil filling. | $1.50 | |
| shiro | chickpea stew. ground chickpeas simmered in a rich house sauce and spiced with olive oil. | $13.00 | |
| teff injera | is a sour fermented flatbread with a slightly spongy texture, traditionally made out of teff flour in ethiopian and eritrean cuisine. | $8.00 | |
| vegetarian combo | red lentils, yellow split peas, whole lentils, collard greens, potato and carrot. ask for greens and carrots. | $14.00 |