lit kitchen & lounge
About
lit kitchen & lounge is a restaurant located in Dallas, Texas.
Listed Features
- Asian Fusion
- Asian
- Sushi
Menu at a Glance
37 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| arancini d'risotto | prosciutto and mozzarella stuffed rice balls and san marzano sauce. | $16.00 | |
| blue wedge salad | iceberg wedge, man candy bacon, teardrop tomatoes, and chunky blue cheese dressing. | $15.00 | |
| breakfast flatbread | man candy bacon and italian sausage sunny side up egg. | $18.00 | |
| brisket flatbread | goat cheese and pickled onion arugula. | $18.00 | |
| caesar salad | crisp romaine, house-made dressing, garlic parmesan crouton, and shaved parmesan. | $16.00 | |
| california sushi | crab, cucumber, avocado, and sesame seeds. | $15.00 | |
| caterpillar sushi | unagi, cucumber, avocado, and eel sauce. | $18.00 | |
| charred edamame | wok charred with black garlic sauce and togarashi. | $12.00 | |
| chicken diablo | 3 chile, sweet soy, chopped peanuts, and jasmine rice. | $26.00 | |
| chicken parmesan lollipops | panko breaded chicken strips, mozzarella, and smoked marinara. | $17.00 | |
| cowboy burger | half pound smashburger, shaved kalbi beef, pickled red onion, miso, and cheese whiz. | $23.00 | |
| crispy brick chicken | rainbow carrots, truffle cauliflower puree, and rosemary pan jus. | $27.00 | |
| crispy brussel sprouts | bacon lardon, togarashi, balsamic drizzle, parmesan, and goat cheese crema. | $15.00 | |
| dirty blue burger | house blue cheese dressing, man candy bacon, and boston bib lettuce. | $21.00 | |
| dragon roll sushi | shrimp tempura, unagi, snow crab, avocado, and time. | $20.00 | |
| garlic noodles | asian golden noodles and black garlic sauce. | $19.00 | |
| garlic noodles | golden asian noodles and black garlic sauce. | $19.00 | |
| heirloom salad | sliced heirlooms, local burrata, crispy garlic, and evoo. | $16.00 | |
| hickory poke roll sushi | bacon jam, cream cheese, avocado, and tuna poke. | $19.00 | |
| miso glazed salmon | ginger bok choy, wasabi goat, cheese mashed potatoes, and shimeji ginger sauce. | $37.00 | |
| philly cheesesteak dumplings | shaved ribeye, kalbi marinade, sriracha ketchup, and gochujang bbq sauce. | $18.00 | |
| rainbow sushi | crab, avocado, cucumber, salmon, tuna, and yellowtail. | $21.00 | |
| rose roll sushi | spicy tuna, snow crab, avocado, cucumber, and spicy aioli. | $18.00 | |
| salmon & ahi poke bowl | seasoned rice, red onions, edamame pods, wakame, mango, maggi oyster sauce, and fried wonton strips. | $18.00 | |
| scallop fried rice | bay scallops, kimchi, green onions, and bacon lardon. | $27.00 | |
| shaking beef tenderloin tips | broccolini, red onions, crimini mushrooms, and chiles. | $31.00 | |
| shrimp & grits | pan-seared gulf shrimp, anson mills grits, cheddar, and roma shrimp broth. | $22.00 | |
| smoked gouda mac-n-chz | fusilli pasta, man candy lardon, and parmesan panko breadcrumbs. | $14.00 | |
| stuffed gnocchi | potato dumplings stuffed with mozzarella and marinara, moroccan tomato sauce, and fried basil leaves. | $21.00 | |
| sushi taco trio | seared pacific salmon, pepper-crusted ahi, crab cucumber avocado napa slaw, and spicy mayo. | $17.00 | |
| togarashi fries | cilantro jalapeo aioli. | $12.00 | |
| truffle cauliflower puree | celery root, truffle oil, and butter. | $14.00 | |
| truffle short rib pappardelle | shaved black truffles, goat cheese, and mushroom demi. | $29.00 | |
| vegetable quinoa | brussels sprout, roasted cauliflower, and broccolini. | $15.00 | |
| vegetarian | vegetarian. cauliflower crust, zucchini summer squash, and crispy garlic. | $17.00 | |
| wasabi goat cheese mashed | yukon gold, humboldt fog chevre, and wasabi. | $14.00 | |
| wild mushroom risotto | chefs mix mushrooms, tempura trumpet, shaved parm, and shiitake broth. | $26.00 |