ahadu ethiopian
About
ahadu ethiopian is a restaurant located in Seattle, Washington.
Listed Features
- Black-Owned
- Vegetarian
- Ethiopian
- Vegetarian Friendly
- Healthy
Menu at a Glance
22 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| atter wet | split pea cooked with chopped onions, turmeric and garlic | $13.99 | |
| awaze tibs | a mildly spicy tibs cooked with tomatoes, jalapeo peppers, red onions and awaze. | $18.00 | |
| derek | beef chunks cut from tender and flavorful part of the beef cooked on an open skillet with red onions, jalapeo peppers and ethiopian spices. served with 2 enjeras, awaze or mitmita and ahadu salad. | $18.00 | |
| filet mignon | the most tender beef chunks lightly cooked with fresh ethiopian herbs, red onions and jalapeo peppers. | $18.00 | |
| fosolia | green beans, carrots, chopped onions, olive oil and fresh herbs lightly cooked in an open skillet. | $13.99 | |
| gomen | collard green or kale cooked with diced red onions, garlic and olive oil. | $13.99 | |
| key sir | red beats and potatoes cooked with red onions jalapenos and garlic | $13.99 | |
| key wet | a stew made from chopped onions slowly cooked with beef chunks and berbere (ethiopian chili pepper). | $15.00 | |
| kikile | a traditional ethiopian comfort food. a stew made from ox tail and bone marrow slowly cooked and served with fresh herbs and spices. served with 2 injeras, ayeb, gomen and mitmita. | $14.00 | |
| kitfo | minced raw beef marinated in mitmita (a chili powder-based spice blend) and niter kibbeh (a clarified butter infused with herbs and spices). served with 2 injeras, ayeb, gomen and mitmita. | $19.00 | |
| kitfo sandwich | kitfo (minced raw beef marinated in mitmita and niter kibbeh) served in 2 bread roles. served with ayeb and gomen. | $13.00 | |
| kwanta fir fir | beef jerky dried with herbs and water cooked in a spicy stew served as fir fir. | $13.50 | |
| lega tibs | medium rare to well done beef chunks lightly cooked with fresh herb, spices, onions and jalapeo peppers. | $18.00 | |
| merek | tender beef chunks cooked in merek (ethiopian soup) mixed with herbs and spices. | $14.00 | |
| miser wet | red lentil stew, cooked with onions, ginger, garlic and ethiopian spices. | $13.99 | |
| shiro | powdered chickpeas prepared with ginger, garlic and cardement prepared with the addition of minced onions and tomatoes. | $13.99 | |
| siga fir fir | beef strips are saut with ethiopian spice, green pepper sand onions tossed with injera. served with a salad. | $13.50 | |
| tibs sandwich | ethiopian tradition meets american craft. tibs served in 2 bread roles. served with ayeb and gomen. | $13.00 | |
| tikel gomen | chopped cabbage cooked with sliced carrots and potatoes. | $13.99 | |
| vegetarian combination | a combination of 4 of your choice of vegetarian dishes | $22.00 | |
| veggie combo | its a combination of shiro,gomen,miser wet,tikel gomen & fosolia | $22.50 | |
| weta geba tibs | medium rare beef chunks cooked with fresh herbs, spices, onions and jalapeo peppers. | $18.00 |