chinook's at salmon bay
About
chinook's at salmon bay is a restaurant located in Seattle, Washington.
Listed Features
- Seafood
- American
- Southern
- Healthy
- Gluten Free
- Gluten Free Friendly
Menu at a Glance
34 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| alaska ling cod and chips | three pieces dipped in our light tempura batter. served with french fries and slaw | $31.00 | |
| anthony's award winning - manhattan style clam chowder | tomato based clam chowder | $9.00 | |
| anthony's award winning - new england style clam chowder | with bacon and potatoes | $9.00 | |
| anthony's award winning - new jersey style clam chowder | a mix of both boston and manhattan style | $9.00 | |
| ballard burger | bearing sea true cod lightly panko crusted and served with lettuce, tomato and homemade tarter sauce | $20.50 | |
| barbecued garlic prawns | new orleans style, caramelized garlic, red potatoes and fresh basil | $17.00 | |
| blackened rockfish tacos | spicy seared rockfish wrapped in warm flour tortillias with shredded cabbage, salsa mayo and our pineapple mango salsa | $21.50 | |
| blue plate special - true cod | marinated in white wine and topped with bread crumbs, sour cream, red onion, and fresh dill served with fisherman's potatoes, seasonal vegetable, and your choice of chowder or small mixed green salad | $32.00 | |
| chargrilled hamburger | chargrilled and finished with lettuce, tomato, red onion, pickle grilled onion mayo and relish. | $20.50 | |
| chicken fettuccine | chargrilled chicken, mushrooms, tomatoes and fresh basil in our garlic-herb cream sauce | $24.00 | |
| chinook's chicken cobb | chicken, avocado, bacon, tomatoes, egg and crumbled blue cheese and fresh basil vinaigrette dressing | $26.00 | |
| classic caesar salad | romaine lettuce with our own ceasar dressing and croutons. | $9.00 | |
| crispy clam strips | breaded crispy clams. served with tarter | $14.50 | |
| crispy fried calamari | with lemon aioli. | $18.00 | |
| dungeness crab and shrimp fettuccini | dungeness crab, oregon shrimp, mushrooms, zucchini and tossed in our garlic herb cream sauce. | $39.00 | |
| dungeness crab cakes | we're all dungeness crab! served with ginger-plum sauce and beurre blanc | $49.00 | |
| halibut and chips | three pieces dipped in our light tempura batter. served with french fries and slaw | $40.00 | |
| hearts of romaine | with roasted hazelnuts, blue cheese crumbles and blue cheese dressing. | $13.50 | |
| house salad | with house croutons, cherry tomatoes, basil vinaigrette dressing | $9.00 | |
| kids fish & chips | panko crusted cod filets and french fries | $13.50 | |
| kids hamburger | chargrilled and served with french fries | $11.50 | |
| kid's pasta | fettuccine tossed with our herb cream sauce & parmesan. | $8.00 | |
| kid's salmon | chargrilled and served with fishermen potatoes. | $18.00 | |
| manila clams | northwest manila clams steamed in clam nectar, garlic, lemon and parsley. | $23.00 | |
| northwest salmon tacos | spicy seared salmon wrapped in warm flour tortillas with shredded cabbage, salsa mayo, and tomatoes | $28.00 | |
| oregon bay shrimp cocktail | oregon bay shrimp served with cocktail sauce | $14.50 | |
| oregon coast shrimp fettuccine | oregon coast bay shrimp, pasta and vegetables tossed with our garlic-herb cream sauce. | $25.00 | |
| roasted scampi prawns | butterflied, roasted with garlic butter, fresh lemon and sprinkled with gremolata. | $28.50 | |
| salmon and chips | three pieces dipped in our light tempura batter. served with french fries and slaw | $26.00 | |
| seared wild salmon | in sweet sesame tamari sauce over slaw and crispy wontons. | $18.50 | |
| shellfish combo | northwest clams and mussels steamed in clam nectar, garlic, lemon and parsley. | $23.00 | |
| tempura prawns and chips | ocean prawns dipped in our light tempura batter. served with french fries and slaw | $28.75 | |
| wild alaska silver salmon | alder planked and topped with sweet red pepper beurre blanc served with vegetables and fisherman's potatoes | $36.50 | |
| wild salmon burger | finished with tomatos, lettuce and sundried tomato and basil mayo | $25.00 |