imperial indian
About
imperial indian is a restaurant located in Seattle, Washington.
Listed Features
- Indian
- Vegetarian
- Asian
Menu at a Glance
30 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| art by samosa | classic samosas crushed and mixed with hot, sweet, and tangy sauces, yogurt, and topped with fresh cilantro. | $8.80 | |
| chicken tikka madness | chargrilled chicken morsels slow-cooked in a rich onion and tomato gravy with generous amounts of butter. | $16.50 | |
| chunky chicken biryani | long grained rice flavored with fragrant spices flavored along with saffron and layered with chicken and cooked with biryani masala gravy. | $17.60 | |
| churned yogurt mango smoothie | creamy mango lassi made with sweet mangoes, yogurt, and a touch of cardamom. | $5.50 | |
| classic egg curry | boiled eggs prepared in the tomato sauce with indian spices and herbs. | $15.40 | |
| cottage cheese fritters | fresh homemade cottage cheese fritters dipped in batter and deep fried. | $7.70 | |
| creamy black lentils | black lentils slow cooked till tender and tempered with indian spices and finished with fresh cream. | $13.20 | |
| creamy butter chicken | chicken is cooked in tandoor using these spices and is simmered in a creamy and buttery tomato gravy. | $16.50 | |
| deep fried chicken chunks | fresh chunks of chicken fritters dipped in batter and deep fried. | $7.70 | |
| deep fried veggie fritters | fresh garden vegetable fritters dipped in chickpea batter and deep fried. | $5.50 | |
| egg delight biryani | boiled eggs cooked with our signature biryani masala gravy and long grain premium basmati rice. | $16.50 | |
| funky fish biryani | long grained rice flavored with fragrant spices flavored along with saffron and layered with fish and cooked with biryani masala gravy. | $17.60 | |
| garlic naan | soft and fluffy indian flatbread infused with garlic flavor. | $3.30 | |
| juicy gulab jamun | deep-fried dumplings soaked in a sweet, sticky sugar syrup with the delicate rse flavor. | $5.50 | |
| lamb biryani lust | long grained rice flavored with fragrant spices flavored along with saffron and layered with lamb and cooked with biryani masala gravy. | $18.70 | |
| marinated chicken kabab | chicken thighs and chicken cubes marinated in yogurt along with lime juice and then grilled on charcoal. | $12.10 | |
| naan | house-made pulled and leavened dough baked to perfection in an indian clay oven. | $3.30 | |
| paneer biryani punch | pieces of cottage cheese cooked with our signature biryani masala gravy and long grain premium basmati rice. | $16.50 | |
| paratha | indian flatbread that are crisper and flakier and are traditionally cooked in ghee on an iron skillet | $4.40 | |
| pureed spinach cottage cheese | indian cottage cheese cubes in a smooth spinach sauce, fresh spinach leaves, paneer (firm cottage cheese), onions, tomatoes, herbs, and spices. | $17.60 | |
| rasmalai | soft, small, and spongy flattened balls made by milk dunked in flavored sweet milk and pistachio. | $5.50 | |
| roti | whole wheat flat bread baked to perfection in an indian clay oven. | $3.30 | |
| samosa classic | fried pastry with savory-filled spiced potatoes, onions, and peas usually served with chutneys. | $5.50 | |
| shrimp biryani special | long grained rice flavored with fragrant spices flavored along with saffron and layered with shrimp and cooked with biryani masala gravy | $17.60 | |
| soda | enjoy this refreshing carbonated soda can to quench your thirst. | $2.20 | |
| south special lamb curry | a fiery lamb recipe with pieces of lamb marinated in ginger, garlic, cumin, fennel, peppercorns, and red chilies. cooked with onions, tomatoes, cinnamon sticks, and cloves. | $17.60 | |
| spiced chickpea curry | chickpeas cooked with juicy onions, tomatoes, and perfectly grounded spices. | $13.20 | |
| tempered golden lentils | yellow lentils, cooked to perfection over a slow flame and tempered with tomato, and spices. | $13.20 | |
| vegetarian's biryani | long grained rice flavored with fragrant spices flavored along with saffron and layered with vegetables and cooked with biryani masala gravy. | $15.40 | |
| vindalho chicken | boneless morsels of chicken, slow cooked in a hot and tangy traditional red 'rechado' masala. | $16.50 |