sushi kanpai
About
sushi kanpai is a restaurant located in Seattle, Washington.
Listed Features
- Japanese
- Sushi
- Seafood
- Family Friendly
Menu at a Glance
74 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| tuna, salmon, crab stick, avocado, and asparagus. deep fried roll. | $16.50 | ||
| deep fried tofu served in hot broth soup stock and topped with finely chopped green onion, shredded dried bonito, and dried seaweed. | $9.95 | ||
| shrimp tempura, crab meat, pickled carrot, snow crab, and salmon on top. | $16.95 | ||
| spicy tuna, cilantro, jalapeno, and yellowtail. | $16.95 | ||
| cream cheese, crab stick, avocado, and baked salmon on top. | $15.95 | ||
| sushi shrimp, avocado, and crab stick topped with scallop, baked, radish sprouts, and sauces. | $16.50 | ||
| eel, cucumber, and sliced avocado on top. | $15.95 | ||
| five pieces steamed pot stickers with steamed cabbage. | $8.95 | ||
| thinly sliced yellowtail. served with jalapeno and spicy ponzu sauce. | $14.95 | ||
| lightly battered tempura philly roll. | $13.95 | ||
| fried breaded mashed potato. | $9.50 | ||
| shrimp, asparagus, and avocado roll with baked snow crab meat, fish roe, and crunchy tempura flakes. | $17.95 | ||
| shrimp tempura, avocado, cucumber, and crab stick. | $13.95 | ||
| shrimp tempura, avocado, cucumber, crab salad topped with shrimp, crab stick and tempura flake | $15.95 | ||
| six pieces deep fried beef potstickers. | $8.95 | ||
| lightly deep fried spicy calamari with spicy mayonnaise sauce. | $11.50 | ||
| broiled water eel on california roll. | $15.50 | ||
| steamed soybean. | $4.95 | ||
| deep fried roll with eel, spicy tuna, avocado, cream cheese topped with spicy tuna and crab meat. | $17.95 | ||
| lightly battered tempura california roll. | $12.95 | ||
| marinated in bulgogi sauce and brushed with teriyaki sauce. | $11.50 | ||
| spicy tuna, cream cheese, jalapeno, avocado, and deep fried roll. | $15.50 | ||
| coconut shrimp, asparagus, avocado topped with fried crab stick, lemon particles, and green onion. | $16.50 | ||
| crunch roll with spicy tuna and jalapeno. | $16.50 | ||
| kanpai roll rolled in cucumber peel with ponzu sauce. | $19.50 | ||
| spicy tuna, crab salad, shrimp tempura, cucumber, avocado topped with salmon, tuna, avocado, crab salad, spicy tuna served with side of salad. | $20.95 | ||
| tuna, salmon, yellowtail, avocado, cucumber, and radish sprout. | $16.95 | ||
| crab stick, asparagus, avocado, and baked langostino meat on top. | $17.95 | ||
| crunch roll with mango and salmon. | $16.95 | ||
| deep fried jalapeno with cream cheese and spicy tuna. served with eel sauce and spicy mayonnaise. | $11.45 | ||
| deep fried avocado with crab and spicy tuna served with eel, spicy mayonnaise, and sriracha sauce. | $12.50 | ||
| eight different kinds of chef's choice of sushi and a california roll. | $25.50 | ||
| four different kinds of chef's choice of sushi and tuna roll. | $16.95 | ||
| junmai dai ginjo, dry | $15.00 | ||
| coconut shrimp, cream cheese, salmon, and avocado. | $15.95 | ||
| california roll with lightly fried langostino. | $17.95 | ||
| california roll with five different kinds of fish. | $15.95 | ||
| tuna on top of spicy tuna roll. | $15.95 | ||
| tuna on top of crunch roll. | $16.95 | ||
| diced tuna tossed with green onion, fish roe, soy sauce, and sesame oil. served with spring mix and seaweed salad. | $15.50 | ||
| seasoned salmon and crispy wonton tossed with cilantro, jalapeno, avocado and lemon | $13.95 | ||
| spicy scallop, avocado, and salmon. | $15.95 | ||
| chef's choice of twenty pieces sashimi. includes rice. | $44.95 | ||
| assorted raw fish, radish, radish sprout, and pickled carrot on top of spring mix. served with ponzu sauce. | $19.50 | ||
| ten pieces of chef's choice sashimi. served with rice. | $24.50 | ||
| seaweed salad and tobiko on top of spicy tuna roll. | $14.50 | ||
| lightly seared albacore, radish, radish sprout, and pickled carrot on top of spring mix. served with sesame dressing. | $17.95 | ||
| spicy tuna, avocado with seared salmon. | $15.95 | ||
| shrimp tempura, avocado, cucumber, and crab stick topped with seared albacore and green onion. | $16.95 | ||
| marinated seaweed with pickled cucumber. | $7.95 | ||
| sushi shrimp and avocado on top of spring mix salad served ginger dressing. | $14.95 | ||
| deep fried three pieces of shrimp and four pieces of veggie. | $10.95 | ||
| shrimp, avocado, and cucumber. | $8.95 | ||
| deep fried five pieces of shrimp. | $9.50 | ||
| six pieces of green mussels with scallion, fish roe, japanese sweets, and spicy sauce. | $12.50 | ||
| golden deep fried chicken nuggets with japanese spicy sauce. | $11.95 | ||
| snow crab meat, cucumber, crab meat, spicy tuna, and crunchy tempura flakes. | $15.95 | ||
| lightly battered tempura spicy tuna roll. | $12.95 | ||
| fried softshell crab, smelt egg, avocado, and cucumber. | $15.50 | ||
| spicy scallop, avocado, and salmon. | $15.50 | ||
| cream cheese, avocado, salmon, and mango. | $15.50 | ||
| soft shell crab, eel, asparagus, and cucumber with spicy tuna, tempura flakes, and masago. | $19.50 | ||
| spicy tuna, salmon, crab, avocado, cream cheese, gobo, and cilantro wrapped in rice and seaweed. | $18.50 | ||
| dumpling balls filled with diced tako and chopped green onion. topped with bonito, dried skipjack tuna flakes, unagi sauce, and spicy mayonnaise. | $10.50 | ||
| diced tuna tossed with green onion, fish roe, soy sauce, and sesame oil. served with spring mix and seaweed salad. | $15.50 | ||
| seasoned fresh tuna and crispy wonton tossed with cilantro, jalapeno, avocado and lemon | $13.95 | ||
| spicy tuna, cucumber, seared albacore, and mango. | $17.50 | ||
| shrimp tempura, spicy tuna, and cucumber. eel and dried fish flake on top. | $17.50 | ||
| spicy tuna and deep fried eel on top of california roll. | $17.95 | ||
| five pieces steamed pot stickers with steamed cabbage. | $8.95 | ||
| deep fried six pieces of veggie tempura. | $9.50 | ||
| avocado, asparagus, carrot, beet, and seaweed salad rolled in cucumber peel. | $16.95 | ||
| spicy yellowtail, green onion, cucumber, asparagus, and wasabi tobiko. | $15.50 | ||
| junmai dai ginjo, clean and smooth, medium dry | $18.00 |
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