tandoori indian cuisine
About
tandoori indian cuisine is a restaurant located in Seattle, Washington.
Listed Features
- Indian
- Vegetarian Friendly
Menu at a Glance
61 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| ajwaini calamari | carom seeds and garlic flavored. a perfect bland of 'east meets west'. | $8.99 | |
| aloo bonda | mashed potato balls seasoned with curry leaves and mustard seeds. | $5.99 | |
| aloo gobi | an 'all time' favorite from north india, cauliflower and potato with ginger and tomatoes. | $12.99 | |
| baba ghonoush | tandoor fire roasted eggplant and red pepper with fresh herbs. | $6.99 | |
| bazari chicken | boneless chicken breast marinated in fresh ginger and creamy garlic, roasted to perfection. | $15.99 | |
| bhindi do piazza | fresh okra cooked with grilled onions, mango powder, ginger and tomato sauce. | $12.99 | |
| boneless chicken biryani | all biryanis are slow cooked with aromatic basmati rice infused with saffron and whole spices with a finishing touch of nuts, raisins and fresh herbs. | $15.99 | |
| butter chicken | boneless tender chicken leg meat in butter sauce cooked with fenugreek in an aromatic sauce. | $15.99 | |
| chana pindi | chickpeas and potatoes traditionally cooked with blend of tomato and dry spices. | $12.99 | |
| chicken saag | succulent boneless chicken simmered in aromatic spinach and onion sauce. | $15.99 | |
| chicken tikka | boneless chicken breast marinated in yogurt and mild spices and cooked in clay oven. | $15.99 | |
| chicken tikka masala | chicken breast meat in tikka sauce and fenugreek leaves | $15.99 | |
| chicken vindaloo | boneless chicken simmered in chili vinegar with potatoes, tomato and onion sauce. | $15.99 | |
| cilantro fish masala | fish with peppers, onion, tomato and cilantro seed. | $17.99 | |
| coconut chicken curry | south of the border with goan spice, mustard seed, curry leaves and coconut milk. | $15.99 | |
| coconut seafood curry | prawn, fish and mussel with unique roasted spices and coconut milk. | $17.99 | |
| dal maharani | slow-simmered marpe beans flavored with tomato and ginger. | $12.99 | |
| dal soup | a lentil based soup with a touch of cilantro. | $4.95 | |
| dal tudka | yellow lentils seasoned with fresh garlic, tomato, cumin and onion seed. | $12.99 | |
| eggplant bharta | tandoor roasted eggplant sauted with onion, garlic n ginger, peas and fresh herbs. | $12.99 | |
| fish masala | fresh water fish simmered in onion, tomato sauce with mustered seeds curry leaves. | $17.99 | |
| fish pakora | fresh fish seasoned with garlic and carom seeds, coated with garbanzo bean batter. | $8.99 | |
| garlic naan | minced garlic on naan cooked in tandoor | $3.99 | |
| goa prawn curry | prawn simmered in a unique combination of goan spices and coconut curry sauce. | $17.99 | |
| goat curry | goat bone in cubes, cooked in an authentic onion curry. | $17.99 | |
| india mixed grill | best of bombay grills assorted barbeque meat sizzlers straight out of the tandoor. | $18.99 | |
| kachumber salad | indian style tossed tomatoes, cucumbers and onions with yogurt dressing. | $4.95 | |
| keema naan | stuffed with seasoned ground lamb. | $5.99 | |
| lamb biryani | all biryanis are slow cooked with aromatic basmati rice infused with saffron and whole spices with a finishing touch of nuts, raisins and fresh herbs. | $17.99 | |
| lamb boti kebab | saffron marinated select chunks of lamb marinated and grilled to perfection in tandoor. | $17.99 | |
| lamb coconut curry | south of the border with goan spice, mustard seed, curry leaves and coconut milk. | $17.99 | |
| lamb curry traditional | traditional old-fashioned style curry with fresh blend of roasted spice in tomato gravy. | $17.99 | |
| lamb korma | specialty of kashmir, creamy aromatic curry with blend of cashew, almonds and raisins. | $17.99 | |
| lamb mango curry | boneless lamb simmered in our signature butter cream and tomato sauce. | $17.99 | |
| lamb mint pudhina curry | an old time favorite curry sauce with fresh blend of mint, ginger and caramelized onion. | $17.99 | |
| lamb saag | succulent lamb chunks simmered in aromatic spinach and onion sauce. | $17.99 | |
| lamb tikka masala | boneless lamb simmered in our signature butter cream and tomato sauce. | $17.99 | |
| lamb vindaloo | boneless lamb simmered in chili vinegar with potatoes, tomato and onion sauce. | $17.99 | |
| malai chicken | boneless tender chicken in cashew and pistachio marinade and cooked in clay oven. | $15.99 | |
| mango masala chicken curry | chicken smooth blend of creamy tomato curry with alphonso mango puree. | $15.99 | |
| mattar aloo | green pease and potatoes in masala sauce with onions and tomato puree. | $12.99 | |
| mattar paneer | peas and paneer cooked with mild spices and cumin flavored curry sauce. | $12.99 | |
| mixed vegetable biryani | all biryanis are slow cooked with aromatic basmati rice infused with saffron and whole spices with a finishing touch of nuts, raisins and fresh herbs. | $14.99 | |
| mixed vegetarian platter | aloo bonda, paneer pakora and vegetable samosa served with chutney. | $9.99 | |
| mussels masala | penn cove mussels tossed with chef's creamy garlic sauce. | $9.99 | |
| papadum | sun-dried lentil crackers. | $3.99 | |
| prawn malai curry | prawn simmered in a unique combination of goan spices and coconut curry sauce. | $17.99 | |
| prawns biryani | all biryanis are slow cooked with aromatic basmati rice infused with saffron and whole spices with a finishing touch of nuts, raisins and fresh herbs. | $17.99 | |
| pudhina (chicken) | an old time favorite curry sauce with fresh blend of mint, ginger and caramelized onion. | $15.99 | |
| raita | homemade yogurt sauce. | $4.99 | |
| roti | unleavened whole wheat bread. | $2.50 | |
| saag paneer | farmers cheese folded in our cumin, garlic flavored pureed spinach curry sauce. | $12.99 | |
| spinachl naan | stuffed with spinach naan cooked in clay oven | $3.99 | |
| tandoori chicken | spring chicken marinated in yogurt and mild spices, grilled in the clay oven. | $15.99 | |
| tandoori chicken caesar salad | grilled chicken tossed with romaine heart leaves and grated parmesan cheese. | $8.99 | |
| tandoori platter | chicken tikka, bazari chicken, and tandoori chicken grilled in clay oven. | $10.99 | |
| tandoori prawns | jumbo prawns in a tangy pepper masala. | $17.99 | |
| tomato soup | a creamy concoction, flavored with fresh ginger and cumin. | $4.95 | |
| vegetable pakora | assorted vegetables mildly seasoned with garbanzo bean batter. | $5.99 | |
| vegetable samosa | potato and peas stuffed in a savory pastry. 2 pieces. | $5.99 | |
| veggie grill | a medley of fresh herbed seasonal vegetables and paneer grilled in clay oven. | $13.99 |