the butcher's table
About
the butcher's table is a restaurant located in Seattle, Washington.
Listed Features
- Steak
- American
- Comfort Food
- Healthy
- Butchershop
Menu at a Glance
17 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| 16 ounces of 5-star flight | a 4-ounce piece of zabuton, new york, filet, and eye of rib | $137.00 | |
| 5-star cap of ribeye | mishima reserve beef comes from full-blood black wagyu bulls, the japanese breed that elevates beef to luxury, and crossed predominantly with angus cows. consuming raw or under-cooked meat, eggs, shellfish, or fish may increase your risk of food-borne illness. | $125.00 | |
| 5-star eye of rib | mishima reserve beef comes from full-blood black wagyu bulls, the japanese breed that elevates beef to luxury, and crossed predominantly with angus cows. consuming raw or under-cooked meat, eggs, shellfish, or fish may increase your risk of food-borne illness. | $62.00 | |
| 5-star manhattan cut new york | mishima reserve beef comes from full-blood black wagyu bulls, the japanese breed that elevates beef to luxury, and crossed predominantly with angus cows. consuming raw or under-cooked meat, eggs, shellfish, or fish may increase your risk of food-borne illness. | $75.00 | |
| apple salad | prosciutto, flagship reserve, pistachio | $18.00 | |
| beef fat fries | perfectly crisped and seasoned shredded potato fry served with house red fresno sriracha. | $18.00 | |
| bering sea king crab legs | calabrian chili, lemon, and dill. consuming raw or under-cooked meat, eggs, shellfish, or fish may increase your risk of food-borne illness. | $75.00 | |
| cauliflower steak | hazelnut and beet hummus | $29.00 | |
| coulotte | mishima reserve beef comes from full-blood black wagyu bulls, the japanese breed that elevates beef to luxury, and crossed predominantly with angus cows. consuming raw or under-cooked meat, eggs, shellfish, or fish may increase your risk of food-borne illness. | $50.00 | |
| field green salad | radish, herbs, and sunflower seeds. | $11.00 | |
| kale rabe | garlic, chili | $12.00 | |
| roasted asparagus | red fresno chili | $12.00 | |
| smoked bone marrow | caper raison relish, and english muffin. consuming raw or under-cooked meat, eggs, shellfish, or fish may increase your risk of food-borne illness. | $28.00 | |
| smoked pork chop | peperonata and flagship grits. | $40.00 | |
| smoked salmon chip and dip | salsa verde and avocado. | $15.00 | |
| sweet chicory caesar | marco polo reserve, herb crouton | $18.00 | |
| ultra manhattan cut new york | mishima reserve beef comes from full-blood black wagyu bulls, the japanese breed that elevates beef to luxury, and crossed predominantly with angus cows. consuming raw or under-cooked meat, eggs, shellfish, or fish may increase your risk of food-borne illness. | $89.00 |