tyger tyger
About
tyger tyger is a restaurant located in Seattle, Washington.
Listed Features
- Asian
- Asian Fusion
- Chinese
- Szechuan
Menu at a Glance
19 available items.
Menu
Other
| Item | Description | Price | Actions |
|---|---|---|---|
| beef, yunnan | thin slice beef, mint, water chestnut, lotus root, choy sum, chili peppercorn | $26.45 | |
| brussel sprouts | brussel sprouts, chinese sausage, wok seared with ginger, garlic, sichuan peppercorn | $16.10 | |
| carrot & cabbage dumplings | squash dumplings with 5 spice, ginger, garlic, chives topped with a dark soy vinegar glaze | $17.25 | |
| cauliflower dry pot | potato, choy sum, celery, leek, fennel, cumin | $19.55 | |
| chicken, mala | boneless chicken, red sichuan peppercorn, chili, garlic, green onions | $19.55 | |
| chicken & shittake dumplings | shrimp, scallops, black garlic topped with aromatic chili oil | $17.25 | |
| crab fried rice | soft-shell crab, summer corn, lotus root, mushroom, green onions | $26.45 | |
| dan dan mian | wheat noodle with hot numbing sauce, toped with pork. vegan option made with "beyond meat" substitute and a mushroom stock sauce base. | $17.25 | |
| duck, sweet & spicy | 1/2 a duck deboned with maitake mushroom and yuchoy topped with a sweet and. spicy mother duck sauce. with 6 steamed buns | $33.35 | |
| garlic fried rice | chicken, garlic oil, fried garlic, garlic chili confit, green onion, egg | $18.40 | |
| green beans | fried green beans in a sweet and spicy black vinegar sauce | $16.10 | |
| greens | seasonal | $14.95 | |
| gung bao | sichuan peppercorn, chili, peanuts, scallion | $19.55 | |
| pork, twice cooked | thin-sliced pork belly, leek, celery, red pepper, black bean and douban jiang | $20.70 | |
| rice | blend of sprouted brown rice and white rice | $3.45 | |
| rockfish with sour mustard greens | alaskan rockfish, pickled mustard greens, and cabbage in sichaun chili oil | $21.85 | |
| salt & sichuan pepper tofu | fried tofu with chilies, ginger, garlic, scallion, and chili-oil black vinegar dip | $19.55 | |
| silken tofu | locally pulled tofu with a garlic and mushroom glaze topped with peanuts and scallion | $19.55 | |
| tyger fried rice | maitake mushroom, lotus root, egg, house-made chinese bacon | $18.40 |